Theresas Coleslaw (For Picky Eaters) Recipe

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Theresas Coleslaw (For Picky Eaters)
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Ingredients:

Directions:

  1. Keep all ingredients in fridge before use, this dish taste best chilled.Peel and chop both apples into small pieces.
  2. Mix in raisins and crasins.
  3. Toss in coleslaw.
  4. Mix vanilla yogurt and mayo together.
  5. Toss yogurt/mayo mixture with coleslaw.
  6. If you like almonds or walnuts sprinkle on top.
  7. Serve immediately or refrigerate and use within 1-2 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 350.88 Kcal (1469 kJ)
Calories from fat 152.18 Kcal
% Daily Value*
Total Fat 16.91g 26%
Cholesterol 9.9mg 3%
Sodium 116.02mg 5%
Potassium 426.52mg 9%
Total Carbs 48.47g 16%
Sugars 25.61g 102%
Dietary Fiber 5.74g 23%
Protein 5.48g 11%
Vitamin C 16.6mg 28%
Iron 1.4mg 8%
Calcium 125.8mg 13%
Amount Per 100 g
Calories 178.46 Kcal (747 kJ)
Calories from fat 77.4 Kcal
% Daily Value*
Total Fat 8.6g 26%
Cholesterol 5.03mg 3%
Sodium 59.01mg 5%
Potassium 216.93mg 9%
Total Carbs 24.65g 16%
Sugars 13.02g 102%
Dietary Fiber 2.92g 23%
Protein 2.79g 11%
Vitamin C 8.4mg 28%
Iron 0.7mg 8%
Calcium 64mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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