Thai Peanut Noodle Stir-Fry Recipe

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Ingredients:

Serving

Directions:

Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the spaghetti, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain well in a colander set in the sink.
Meanwhile, whisk the cornstarch into the vegetable broth until dissolved. Whisk in the peanut butter, soy sauce, honey, brown sugar, sesame oil, ground ginger, and red pepper. Bring to a boil over medium-high heat, then reduce heat to medium-low, and simmer until thickened, about 5 minutes. Stir in the sake and keep warm.
Heat the vegetable oil in a large skillet over medium heat. Stir in the garlic and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the broccoli, carrots, red bell pepper, and sugar snap peas. Reduce heat, cover, and steam until the vegetables are tender, about 5 minutes. Toss the vegetables with the peanut sauce and pasta to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	409.82 Kcal (1716 kJ)
Calories from fat	186.41 Kcal
		% Daily Value*
Total Fat	20.71g	32%
Cholesterol	0.62mg	0%
Sodium	1181.56mg	49%
Potassium	598.82mg	13%
Total Carbs	48.6g	16%
Sugars	26.92g	108%
Dietary Fiber	5.08g	20%
Protein	10.45g	21%
Vitamin C	57.3mg	95%
Vitamin A	1.2mg	40%
Iron	39.4mg	219%
Calcium	66.2mg	7%

Amount Per 100 g
Calories	142.8 Kcal (598 kJ)
Calories from fat	64.96 Kcal
		% Daily Value*
Total Fat	7.22g	32%
Cholesterol	0.21mg	0%
Sodium	411.73mg	49%
Potassium	208.67mg	13%
Total Carbs	16.94g	16%
Sugars	9.38g	108%
Dietary Fiber	1.77g	20%
Protein	3.64g	21%
Vitamin C	20mg	95%
Vitamin A	0.4mg	40%
Iron	13.7mg	219%
Calcium	23.1mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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