Tetrazinni With Ham Recipe

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Tetrazinni With Ham
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Ingredients
8
Count
Nutrition
389
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cube ham and saute in a little butter.
  2. Add onions and garlic and crushed red pepper.
  3. Add soup, cream cheese (sour cream) and milk.
  4. Warm until it all blends together.
  5. Serve with LInguini, or any pasta you desire :).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 388.95 Kcal (1628 kJ)
Calories from fat 279.85 Kcal
% Daily Value*
Total Fat 31.09g 48%
Cholesterol 99.24mg 33%
Sodium 1352.64mg 56%
Potassium 461.25mg 10%
Total Carbs 7.53g 3%
Sugars 4.21g 17%
Dietary Fiber 0.17g 1%
Protein 19.31g 39%
Vitamin C 0.8mg 1%
Iron 1.1mg 6%
Calcium 120.2mg 12%
Amount Per 100 g
Calories 189.13 Kcal (792 kJ)
Calories from fat 136.07 Kcal
% Daily Value*
Total Fat 15.12g 48%
Cholesterol 48.25mg 33%
Sodium 657.71mg 56%
Potassium 224.28mg 10%
Total Carbs 3.66g 3%
Sugars 2.05g 17%
Dietary Fiber 0.08g 1%
Protein 9.39g 39%
Vitamin C 0.4mg 1%
Iron 0.5mg 6%
Calcium 58.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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