Testp Recipe

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testp
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Ingredients:

  • 8 gallon ingr

Directions:

  1. Instructions
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15107.99 Kcal (63254 kJ)
Calories from fat 1152.3 Kcal
% Daily Value*
Total Fat 128.03g 197%
Potassium 9282.45mg 197%
Total Carbs 1344.36g 448%
Sugars 64.02g 256%
Dietary Fiber 320.08g 1280%
Protein 192.05g 384%
Vitamin C 960.3mg 1600%
Vitamin A 128mg 4268%
Iron 320.1mg 1778%
Calcium 12803.4mg 1280%
Amount Per 100 g
Calories 49.89 Kcal (209 kJ)
Calories from fat 3.81 Kcal
% Daily Value*
Total Fat 0.42g 197%
Potassium 30.66mg 197%
Total Carbs 4.44g 448%
Sugars 0.21g 256%
Dietary Fiber 1.06g 1280%
Protein 0.63g 384%
Vitamin C 3.2mg 1600%
Vitamin A 0.4mg 4268%
Iron 1.1mg 1778%
Calcium 42.3mg 1280%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 312
    Points
  • 171
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sugar,
  • High in Total Fat

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