Sweet Potato Casserole Recipe

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Sweet Potato Casserole
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Ingredients:

  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1/3 cup milk
  • 1/2 cup melted butter
  • 1 tsp vanilla
  • 1/2 tsp cinnamon
  • 1/2 cup flour
  • 2/3 cup brown sugar
  • 1/3 cup melted butter

Directions:

  1. Mix all of the above.
  2. Put into a buttered 8 by 8 inch dish.
  3. For Topping.
  4. Mix all indg.
  5. And put on top of sweet potatoes.
  6. Bake at 350 for 35 minute.
  7. Best served warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 727.19 Kcal (3045 kJ)
Calories from fat 320.52 Kcal
% Daily Value*
Total Fat 35.61g 55%
Cholesterol 122.34mg 41%
Sodium 416.08mg 17%
Potassium 454.7mg 10%
Total Carbs 95.92g 32%
Sugars 58.66g 235%
Dietary Fiber 4.77g 19%
Protein 9.26g 19%
Vitamin C 6.6mg 11%
Vitamin A 0.3mg 10%
Iron 3.1mg 17%
Calcium 151.6mg 15%
Amount Per 100 g
Calories 268.34 Kcal (1123 kJ)
Calories from fat 118.28 Kcal
% Daily Value*
Total Fat 13.14g 55%
Cholesterol 45.15mg 41%
Sodium 153.54mg 17%
Potassium 167.79mg 10%
Total Carbs 35.39g 32%
Sugars 21.65g 235%
Dietary Fiber 1.76g 19%
Protein 3.42g 19%
Vitamin C 2.4mg 11%
Vitamin A 0.1mg 10%
Iron 1.1mg 17%
Calcium 55.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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