Sweet Hot Hearty Chili Recipe

Directions:

1. Cut up roast into 1 cubes then put into a saute pan, add garlic and cooking wine and simmer covered over med low heat for 5 minutes.
2. In a large pot ( I prefer an 8 quart) saute onions and peppers and mushrooms over medium heat for 2 minutes then transfer to a bowl.
3. Add ground beef to pot and brown.
4. Once cooked drain fat then add salt, chili powder and garlic.
5. Cook for 2 minutes then add beans tomatoes paste, peppers and the roast.
6. Cook for 15 minutes then add whole jar of giardinier(rinse off oil for a little less heat) and add brown sugar.
7. Once mixed simmer for 3 hours.
8. Serve And Enjoy.