Sunflower Seed Crackers Recipe

Posted by
Rate It!
Sunflower Seed Crackers
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 1/2 cups flour
  • 1 1/2 cups sugar
  • 1/2 tsp salt
  • 1/3 cup milk
  • 1 egg , beated

Directions:

  1. In a bowl, combine the flour, rolled oats, sunflower seeds, sugar, baking powder and the salt.
  2. In a measuring cup, combine the melted butter, milk and the egg.
  3. Combine the dry ingredients into the wet forming a soft dough.
  4. Transfer the dough to a floured surface and lightly flour the top of the dough.
  5. With a rolling pin, roll out to 1/8 thickness. With cookie cutter, cut rounds.
  6. Bake in a 400 oven for 10 - 15 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 338.19 Kcal (1416 kJ)
Calories from fat 126.49 Kcal
% Daily Value*
Total Fat 14.05g 22%
Cholesterol 34.11mg 11%
Sodium 579.06mg 24%
Potassium 198.2mg 4%
Total Carbs 49.82g 17%
Sugars 19.97g 80%
Dietary Fiber 3.3g 13%
Protein 5.04g 10%
Vitamin A 0.1mg 3%
Iron 2mg 11%
Calcium 113.8mg 11%
Amount Per 100 g
Calories 393.68 Kcal (1648 kJ)
Calories from fat 147.25 Kcal
% Daily Value*
Total Fat 16.36g 22%
Cholesterol 39.71mg 11%
Sodium 674.08mg 24%
Potassium 230.73mg 4%
Total Carbs 57.99g 17%
Sugars 23.24g 80%
Dietary Fiber 3.85g 13%
Protein 5.86g 10%
Vitamin A 0.1mg 3%
Iron 2.3mg 11%
Calcium 132.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top