Strawberry Fruit Dip Recipe

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Ingredients

Count

Nutrition

Calories

Total time

Minutes

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Ingredients:

Serving

1 (8 oz) container philidelphia light strawberry cream cheese spread
1/2 cup chopped strawberry
1/4 tsp grated lemon , rind of
2 tsp lemon juice

Directions:

Combine cream cheese and strawberries in a medium bowl.
Add grated lemon juice, lemon peel and mix well.
Cover and refrigerate at least one hour for flavors to blend.
Serve with fresh fruit dippers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2.69 Kcal (11 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	0.09mg	0%
Potassium	12.83mg	0%
Total Carbs	0.69g	0%
Sugars	0.41g	2%
Dietary Fiber	0.16g	1%
Protein	0.08g	0%
Vitamin C	4.9mg	8%
Calcium	1.3mg	0%

Amount Per 100 g
Calories	30.8 Kcal (129 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	1.01mg	0%
Potassium	146.99mg	0%
Total Carbs	7.9g	0%
Sugars	4.74g	2%
Dietary Fiber	1.78g	1%
Protein	0.88g	0%
Vitamin C	56.6mg	8%
Calcium	15mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.