Directions:
- Rinse, hull, and slice strawberries and place in a large bowl.
- Mix with 1/4 cup sugar and stir to blend.
- Allow to sit, refrigerated, until strawberries are juicy, about 1 hour.
- Take a moist paper towel and dab it across the face of the tortilla (until tortilla is slightly damp only).
- Sift confectioners (powdered) sugar all over tortilla until it is reasonably covered.
- Flip over and do other side the same way.
- Take 1/4 of the sugared strawberries and place in the middle of the tortilla.
- Fold up bottom edge and roll up sideways, burrito style.
- Place burrito on serving plate.
- Garnish with whipped cream and a little more sifted confectioners sugar (if desired).
- Repeat with other 3 burritos.
- Serve at once.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1211.29 Kcal (5071 kJ) | ||
| Calories from fat | 339.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.76g | 58% | |
|---|---|---|---|
| Sodium | 234.73mg | 10% | |
| Potassium | 441.04mg | 9% | |
| Total Carbs | 216.3g | 72% | |
| Sugars | 191.58g | 766% | |
| Dietary Fiber | 3.23g | 13% | |
| Protein | 6.23g | 12% | |
| Vitamin C | 66.9mg | 111% | |
| Iron | 1mg | 5% | |
| Calcium | 39.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 275.9 Kcal (1155 kJ) | ||
| Calories from fat | 77.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.6g | 58% | |
|---|---|---|---|
| Sodium | 53.47mg | 10% | |
| Potassium | 100.46mg | 9% | |
| Total Carbs | 49.27g | 72% | |
| Sugars | 43.64g | 766% | |
| Dietary Fiber | 0.74g | 13% | |
| Protein | 1.42g | 12% | |
| Vitamin C | 15.2mg | 111% | |
| Iron | 0.2mg | 5% | |
| Calcium | 9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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