Stove Top Stuffing Mix Recipe

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Ingredients:

Serving

6 cups bread, cubed
1 tbsp parsley flakes
3 tsp chicken bouillon
1/4 cup dried onion flakes
1/2 cup celery, minced
1 tsp thyme
1 tsp pepper
1/2 tsp sage
1/2 tsp salt

Directions:

Preheat oven to 350 degrees. Bake bread for 8 to 10 minutes or until dry.
In a large bowl, toss bread with remaining ingredients until evenly coated. Store in an airtight container.
It will keep for 1 to 4 months or 12 months frozen.
To prepare, combine 2 cups stuffing mix with 1/2 cup water and 2 tablespoons melted butter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	865.16 Kcal (3622 kJ)
Calories from fat	66.15 Kcal
		% Daily Value*
Total Fat	7.35g	11%
Cholesterol	0.2mg	0%
Sodium	2356.74mg	98%
Potassium	560.07mg	12%
Total Carbs	160.24g	53%
Sugars	19.56g	78%
Dietary Fiber	32.74g	131%
Protein	39.84g	80%
Vitamin C	4.6mg	8%
Iron	18mg	100%
Calcium	2450.7mg	245%

Amount Per 100 g
Calories	230.66 Kcal (966 kJ)
Calories from fat	17.64 Kcal
		% Daily Value*
Total Fat	1.96g	11%
Cholesterol	0.05mg	0%
Sodium	628.32mg	98%
Potassium	149.32mg	12%
Total Carbs	42.72g	53%
Sugars	5.22g	78%
Dietary Fiber	8.73g	131%
Protein	10.62g	80%
Vitamin C	1.2mg	8%
Iron	4.8mg	100%
Calcium	653.4mg	245%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.