Spice Spritz Cookies Recipe

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Spice Spritz Cookies
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Ingredients:

Directions:

  1. In a small bowl, cream butter and sugar. Add egg and vanilla; mix well. Combine the flour, baking powder and pumpkin pie spice; gradually add to the creamed mixture.
  2. Using a cookie press fitted with the disk of your choice, press dough 2 in. apart onto ungreased baking sheets. Sprinkle with colored sugar. Bake at 375° for 8-10 minutes or until edges begin to brown. Remove to wire racks to cool. Yield: about 5 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.48 Kcal (844 kJ)
Calories from fat 56.58 Kcal
% Daily Value*
Total Fat 6.29g 10%
Cholesterol 21.72mg 7%
Sodium 3.15mg 0%
Potassium 21.33mg 0%
Total Carbs 31.95g 11%
Sugars 1.98g 8%
Dietary Fiber 0.01g 0%
Protein 2.75g 5%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 302.37 Kcal (1266 kJ)
Calories from fat 84.91 Kcal
% Daily Value*
Total Fat 9.43g 10%
Cholesterol 32.6mg 7%
Sodium 4.73mg 0%
Potassium 32.01mg 0%
Total Carbs 47.95g 11%
Sugars 2.97g 8%
Dietary Fiber 0.02g 0%
Protein 4.13g 5%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 15.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

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