Special Sweet Potato Soup Recipe

Directions:

1. In a heavy bottomed stockpot, saute leek onions and ginger in butter over medium heat until soft & translucent.
2. Deglaze with white wine, reduce by half.
3. Add Chicken stock and sweet potatoes and bring to a boil.
4. Reduce heat and simmer until the potatoes are tender, about 15 minutes.
5. Remove from heat
6. Stir in the orange juice, milk and cream, season with salt and pepper.
7. Carefully puree soup using an immersion blender or in a tabletop blender until smooth.
8. Adjust seasoning w/ salt & pepper.