Directions:
- Pre heat oven to 325(mine is a comvection oven).
- Mix together all ingredients
- Spray pam into the pan.
- Put onto a 9 x 13 non stick cake pan.
- Bake about 40min.
- Cool one hour
- Put in ice box after first use also can do after cooling before serving.
- Top with a cool whip or whipped cream if you like.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2457.22 Kcal (10288 kJ) | ||
| Calories from fat | 889.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 98.84g | 152% | |
|---|---|---|---|
| Cholesterol | 558mg | 186% | |
| Sodium | 4536mg | 189% | |
| Potassium | 1936.2mg | 41% | |
| Total Carbs | 384.02g | 128% | |
| Sugars | 199.12g | 796% | |
| Dietary Fiber | 10.48g | 42% | |
| Protein | 50.94g | 102% | |
| Iron | 29.2mg | 162% | |
| Calcium | 870mg | 87% | |
| Amount Per 100 g | |||
| Calories | 364.57 Kcal (1526 kJ) | ||
| Calories from fat | 131.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.66g | 152% | |
|---|---|---|---|
| Cholesterol | 82.79mg | 186% | |
| Sodium | 673mg | 189% | |
| Potassium | 287.27mg | 41% | |
| Total Carbs | 56.98g | 128% | |
| Sugars | 29.54g | 796% | |
| Dietary Fiber | 1.55g | 42% | |
| Protein | 7.56g | 102% | |
| Iron | 4.3mg | 162% | |
| Calcium | 129.1mg | 87% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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