Directions:
- In a mixing bowl, cream butter and sugars.
- Beat in egg, milk and vanilla.
- Combine flour, graham cracker crumbs, baking soda, salt and cinnamon; gradually add to creamed mixtrue. Stir in chocolate chips.
- Drop by tablespoon 2 inches apart onto ungreased baking sheets. Bake at 375* for 8-10 minutes or until golden brown. Remove to wire racks to cool.
- Place 4 cookies bottom side up on a microwavable plate; top with marshmallow. Microwave for about 15-20 seconds or until marshmallow begins to puff. (Do not overcook)
- Top with another cookie.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 208.18 Kcal (872 kJ) | ||
| Calories from fat | 81.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.02g | 14% | |
|---|---|---|---|
| Cholesterol | 18.94mg | 6% | |
| Sodium | 132.59mg | 6% | |
| Potassium | 42.48mg | 1% | |
| Total Carbs | 30.42g | 10% | |
| Sugars | 12.06g | 48% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 2.14g | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 14mg | 1% | |
| Amount Per 100 g | |||
| Calories | 411.35 Kcal (1722 kJ) | ||
| Calories from fat | 160.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.82g | 14% | |
|---|---|---|---|
| Cholesterol | 37.43mg | 6% | |
| Sodium | 261.99mg | 6% | |
| Potassium | 83.95mg | 1% | |
| Total Carbs | 60.1g | 10% | |
| Sugars | 23.83g | 48% | |
| Dietary Fiber | 0.97g | 2% | |
| Protein | 4.22g | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.1mg | 3% | |
| Calcium | 27.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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