Directions:
- Mix all ingredients together.
- Roll into a ball and chill for one hour.
- Heat oven to 300 degrees.
- Roll out with rolling pin (dough is difficult to work with unfortunately).
- Cut into whatever shapes you want.
- Bake in ungreased cookie sheet 10-15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 469 Kcal (1964 kJ) | ||
| Calories from fat | 275.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.65g | 47% | |
|---|---|---|---|
| Cholesterol | 60.94mg | 20% | |
| Sodium | 837.28mg | 35% | |
| Potassium | 80.3mg | 2% | |
| Total Carbs | 44.76g | 15% | |
| Sugars | 7.35g | 29% | |
| Dietary Fiber | 4.14g | 17% | |
| Protein | 5.02g | 10% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.4mg | 13% | |
| Calcium | 117.5mg | 12% | |
| Amount Per 100 g | |||
| Calories | 493.72 Kcal (2067 kJ) | ||
| Calories from fat | 290.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.26g | 47% | |
|---|---|---|---|
| Cholesterol | 64.15mg | 20% | |
| Sodium | 881.41mg | 35% | |
| Potassium | 84.53mg | 2% | |
| Total Carbs | 47.12g | 15% | |
| Sugars | 7.74g | 29% | |
| Dietary Fiber | 4.36g | 17% | |
| Protein | 5.28g | 10% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.5mg | 13% | |
| Calcium | 123.7mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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