Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 85.14 Kcal (356 kJ) | ||
| Calories from fat | 1.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.15g | 0% | |
|---|---|---|---|
| Sodium | 1.21mg | 0% | |
| Potassium | 309.97mg | 7% | |
| Total Carbs | 21.6g | 7% | |
| Sugars | 11.58g | 46% | |
| Dietary Fiber | 3.87g | 15% | |
| Protein | 1.21g | 2% | |
| Vitamin C | 23.2mg | 39% | |
| Iron | 0.2mg | 1% | |
| Calcium | 11.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 70.44 Kcal (295 kJ) | ||
| Calories from fat | 1.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.13g | 0% | |
|---|---|---|---|
| Sodium | 1mg | 0% | |
| Potassium | 256.44mg | 7% | |
| Total Carbs | 17.87g | 7% | |
| Sugars | 9.58g | 46% | |
| Dietary Fiber | 3.2g | 15% | |
| Protein | 1g | 2% | |
| Vitamin C | 19.2mg | 39% | |
| Iron | 0.1mg | 1% | |
| Calcium | 9.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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