Ingredients:
- 2 hard-boiled eggs, diced (optional)
- 4 oz crisply fried cooked bacon, crumbled (optional)
- 1 red onion, peeled & finely diced (optional)
Directions:
- Peel the potatoes if needed & cut into 1 dice. Boil until just tender - not TOO soft! Drain the potatoes in a colander and set on one side too cool.
- Meanwhile, mix together the low fat mayonnaise, low fat creme fraiche OR low fat sour cream & Maggi seasoning. Add the black pepper to taste.
- Add the mayonnaise mixture to the potatoes and mix well but try not to break the potatoes up. Add the cornichons, ham & spring onions to the potato salad - mix through gently.
- Taste and add more Maggi seasoning or black pepper if required.
- Put into an attractive bowl and sprinkle more spring onions on as a garnish or parsley. I also like to sprinkle on smoked paprika as a garnish topping too.
- Optional:.
- Instead of the ham, use crisply fried bacon. Great with egg - egg & bacon potato salad! Instead of the spring onions, use diced red onions.
- I have also added diced left over chicken & chopped apple to this mixture.
- I have given the option of using more or less mayonnaise mixture for personal taste; some people like it very creamy & others like it not so creamy!
- Maggi seasoning is quite salty, so use 1 tablespoon to start with, adding more if needed - teaspoon by teaspoon!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 258.37 Kcal (1082 kJ) | ||
| Calories from fat | 79.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.79g | 14% | |
|---|---|---|---|
| Cholesterol | 78.65mg | 26% | |
| Sodium | 570.69mg | 24% | |
| Potassium | 666.7mg | 14% | |
| Total Carbs | 36.58g | 12% | |
| Sugars | 8.33g | 33% | |
| Dietary Fiber | 5.67g | 23% | |
| Protein | 9.16g | 18% | |
| Vitamin C | 7.3mg | 12% | |
| Vitamin A | 1.5mg | 51% | |
| Iron | 2.1mg | 12% | |
| Calcium | 75.8mg | 8% | |
| Amount Per 100 g | |||
| Calories | 101.3 Kcal (424 kJ) | ||
| Calories from fat | 31.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.45g | 14% | |
|---|---|---|---|
| Cholesterol | 30.84mg | 26% | |
| Sodium | 223.75mg | 24% | |
| Potassium | 261.4mg | 14% | |
| Total Carbs | 14.34g | 12% | |
| Sugars | 3.27g | 33% | |
| Dietary Fiber | 2.22g | 23% | |
| Protein | 3.59g | 18% | |
| Vitamin C | 2.9mg | 12% | |
| Vitamin A | 0.6mg | 51% | |
| Iron | 0.8mg | 12% | |
| Calcium | 29.7mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Classic Potato Salad for 50
Potatoes, peeled and cubed, Mayonnaise and 10 more.. -
Stuffed Baked Potatoes
Potatoes, Unsalted butter, Creme fraiche and 10 more.. -
Garlicky Cilantro Roasted Potato Salad
New potatoes, quartered, Fresh garlic, Olive oil and 7 more.. -
Bacon and Eggs Anyone ?
Potatoes, peeled, and cubed, Margarine, Flour and 10 more.. -
Spicy African Stew
Potatoes and 12 more.. -
Salmon and Sweet Potato Patties
Sweet potatoes (orange peeled chopped into even sized pie... and 9 more.. -
Meatball Tagine With Herbs and Lemon
Onion, roughly chopped, Italian parsley, roughly chopped and 17 more.. -
Shepherd's Pie
Potatoes, peeled & quartered, Garlic cloves, peeled and 24 more.. -
Potato Salad
Peeled and cubed potatoes and boiled, Lemon juice and 13 more.. -
Cauliflower Salad
Head cauliflower, trimmed and cut into bite-size florets and 8 more.. -
Eggy Potato Salad with Pickles
Red-skinned potatoes, peeled (about 8) and 11 more.. -
Tuna Salad (Betty Crocker?)
Tuna, Celery, finely diced, Scallion, finely diced and 5 more..
Also Try
-
-
Low Fat Salmon Salad (Kosher- Pareve)
Canned salmon, 1 can drained (kirkland s boneless & skinl... and 5 more.. -
-
-
-
Low Fat Spicy Tomatoes Salad (Kosher-Pareve)
Tomatoes, cut into 1/4-inch cubes (about 8 big ones ) and 6 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
