8 world cheesecake Recipes

sweet butter, cream cheese, room temp, sour cream, vanilla extract, sugar, cornstarch, lemon juice, vanilla extract (yes, again !), eggs (1 at a time)

graham cracker crumbs, cinnamon, unsalted butter, melted, cream cheese, room temperature, eggs, sugar, divided, whipping cream, sour cream, vanilla

unsalted butter, graham cracker crumbs, cornstarch, sour cream, all-purpose flour, cream cheese, ricotta cheese (liquid drained ), granulated sugar, eggs, fresh lemon juice, vanilla

graham cracker crust , storebought (or make your own), cream cheese (softened ), sweetened condensed milk (not evaporated), lemon juice

zwieback crumbs, sugar, ground cinnamon, butter, softened, cartons (15 oz each) ricotta cheese, sugar, half-and-half cream, king arthur unbleached all-purpose flour, lemon juice, grated lemon peel, salt, eggs, lightly beaten, sour cream, sugar, vanilla extract

malt biscuits, butter, melted, cream cheese, condensed milk, lemon juice, egg, frozen raspberries , defrosted with all the juice reserved, water, mixed with reserved juice to make 1/3cup of liquid, cornflour, mixed with additional 2tsp cold water, lemon juice