1 woolven Recipes
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Spanish Rice (Vegetarian Passport Cookbook by Linda Woolven)brown rice, uncooked, vegetable broth, olive oil and13 Morebrown rice, uncooked, vegetable broth, olive oil, onions, chopped, garlic cloves, minced, jalapeno pepper, minced, green pepper, chopped, red pepper, chopped, stalk celery, chopped, roma tomatoes, chopped, tomato juice, paprika, dried oregano leaves, chili powder, olive oil, lemon juice1 hour , 16 ingredients
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