5 with tricolor coleslaw Recipes

reduced-fat mayonnaise, nonfat plain yogurt, dijon mustard, cider vinegar, sugar, caraway seed, shredded red cabbage, shredded green cabbage, grated carrots

butter (1.5 sticks, original recipe uses 2 sticks), frozen chopped onions (3 12 oz bags), tri colored coleslaw mix (i use 3 bags of tricolored slaw, which is red and green cabbage with carrots, weight amount is appro), fine egg noodles, pepper

ground coriander, paprika, ground ginger, sugar, ground red pepper (cayenne), salt, fresh coarse ground black pepper, ground chuck, rye bread , with caraway seeds (oval slices), deli prepared mustard, red cabbage, shredded, green cabbage, shredded, carrots, peeled and shredded, cider vinegar, sugar, mayonnaise, salt, fresh ground pepper, chopped fresh parsley

chicken breast separated into chunks, tricolor rotini or any large pasta, chunk pineapple drained, apple chunks (red and green for color ), grapes (red and green) sliced in half, sliced water chestnuts, cashew halves, chopped celery, green onions, mayonnaise, coleslaw dressing