50 with port and prunes Recipes
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- port
- prunes
- simmered with mascapone
- pork
- spiced italian plums
- crock pot slow cooker pork and casserole
- pork tenderloin
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dark raisins, currants, candied peel, chopped walnuts and18 Moredark raisins, currants, candied peel, chopped walnuts, chopped prune, halved candied cherry, brown sugar , packed, vanilla extract, almond extract, nutmeg, cinnamon, ginger, allspice, rum, granulated sugar, butter, eggs, all-purpose flour, baking powder, salt, port wine2 hour , 22 ingredients
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currants, raisins, pitted prunes, candied cherries and12 Morecurrants, raisins, pitted prunes, candied cherries, mixed dried fruit, dark rum, eggs, ground cinnamon, ground nutmeg, butter, dark brown sugar, all-purpose flour, baking powder, burnt sugar syrup, tawny port wine, cream (optional)16 ingredients
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dried apricots, chopped, prunes, chopped, dates, chopped and25 Moredried apricots, chopped, prunes, chopped, dates, chopped, raisins, dried cherries, port, triple sec, brandy, orange or apple or pineapple juice., lemon juice, dried fruit, measures about 1 1/8 cup.), mix above ingredients and let stand overnight, measure and set aside, pecans or 1 cup and 1/2 cup almonds, preheat oven to 350 degrees f, flour, cinnamon, allspice, mace, salt, baking powder, whisk above ingredients together in large bowl, butter, sugar, cream butter and sugar. add eggs, eggs50 min, 28 ingredients
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ruby port, cinnamon stick, nutmeg and17 Moreruby port, cinnamon stick, nutmeg, orange , zest of, strips, sultanas, currants, raisins, ready to eat prunes, chopped, sliced almonds, glace cherries, quartered, softened butter, soft brown sugar, organic eggs, beaten, plain flour, cinnamon, mixed spice, ground ginger, orange , zest of, grated48 hour 1 min, 21 ingredients
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Jamaican Black Fuitcake
pitted prunes (3 cups), raisins, currants and22 Morepitted prunes (3 cups), raisins, currants, lemon peel , glace, minced, orange peel , glace, minced, glace cherries, almonds, cherry brandy, dark rum, angostura bitters, butter, dark brown sugar, eggs, lemon essence, limes or 2 tsp orange rind, almond essence, vanilla essence, mixed spice, flour, baking powder, cinnamon, ground nutmeg, kitchen bouquet, brandy (or use port wine for brushing on finished cakes), almond paste , if desired to roll to cover cakes3 hour 30 min, 25 ingredients -
Normandy-Style Meat Loaf
vegetable cooking spray, aniseeds, chopped onion and7 Morevegetable cooking spray, aniseeds, chopped onion, port or other sweet red wine, chopped pitted prunes, dijon mustard, salt, pepper, pumpernickel bread , torn into small pieces, lean ground pork10 ingredients -
Fruit Stuffed Rack of Lamb (Emeril Lagasse)
half-racks of lamb , about 1-lb each and37 Morehalf-racks of lamb , about 1-lb each, original essence , recipe follows, unsalted butter, chopped yellow onions, diced chopped celery, minced shallots, salt, freshly ground black pepper, minced garlic, chopped dried apricots, golden raisins, chopped prunes, port, chopped fresh mint leaves, ground walnuts, plain bread crumbs, extra-virgin olive oil, creole mustard , or other whole-grain, spicy mustard, sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, minced shallots, minced garlic, chopped onion, dry fruit stuffing, dry red wine, veal/lamb stock, walnuts, ground very fine, chopped sage, salt and fresh cracked black pepper, cold butter2 hour , 38 ingredients -
Rotisserie Chicken With Dried Fruit and Pine Nuts
extra virgin olive oil, pitted prunes, dried apricot and8 Moreextra virgin olive oil, pitted prunes, dried apricot, pitted dried sour cherries, pine nuts, orange zest, white pith removed (4 inches), lemon zest , white pith removed (4 inches), tawny port, cinnamon stick, chicken stock, store-bought rotisserie chicken, cut into 8 pieces, juices reserved (about 3 1/2 lb)25 min, 11 ingredients
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