3 with poached rum raisin pears Recipes
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dark rum and5 Moredark rum, firm-ripe bosc or anjou pears (3 large), peeled, cored, and each cut into 8 wedges, water, raisins, sugar, unsalted butter35 min, 6 ingredients -
dark rum, pear juice, sugar, raisins and3 Moredark rum, pear juice, sugar, raisins, firm-ripe bosc or anjou pears, peeled, cored, and each cut into 8 wedges, cold unsalted butter, frozen vanilla yogurt (regular or nonfat )25 min, 7 ingredients -
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