4 with beer braised onions and cheddar Recipes

butter, onion, thinly sliced, sugar, beer, fresh ground beef or 1 1/2 lbs ground round, garlic cloves, minced, diced red pepper, beer, dijon mustard, salt & freshly ground black pepper, grated cheddar cheese

butter, red onion, thinly sliced, yellow onion, thinly sliced, beer, beef and cheddar brats (recommended: hillshire farms), dark rye sesame rolls, stone-ground mustard

leg of lamb, your favorite spice blend (recommended : squirrelly beaver season all), chopped celery, chopped white onion, chopped carrots, garlic cloves, dark stout beer, mayonnaise, teriyaki sauce, sugar, au jus mix or beef bouillon, cheddar, grated, hoagie rolls, special equipment : slow cooker, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.