27 wild prosciutto Recipes

  • Italian Meatloaf With Mushrooms Italian Meatloaf With Mushrooms
    olive oil, onion, diced , plus 1 onion, sliced and
    14 More
    olive oil, onion, diced , plus 1 onion, sliced, garlic cloves, minced, bread , day old, milk, lean ground beef, parmesan cheese, freshly grated, prosciutto, chopped (or other cured ham), eggs, beaten, salt & freshly ground black pepper, butter, dry white wine, beef stock, wild mushrooms, sliced (such as porcini or shiitakes), parsley, minced, lemon zest, minced
    1 hour 10 min, 16 ingredients
  • Mushroom and Three Cheese Pizza Mushroom and Three Cheese Pizza
    pizza dough, extra virgin olive oil and
    8 More
    pizza dough, extra virgin olive oil, prosciutto, sliced in strips, garlic cloves, chopped, fresh rosemary , needles striped from the stem, assorted wild mushroom , such as crimini, portobello, shiitake, and oyster, coarsely chopped, kosher salt & freshly ground black pepper, logs goat cheese, shredded fontina, freshly grated pecorino cheese
    25 min, 10 ingredients
  • Northern Italian Trattoria Burger Northern Italian Trattoria Burger
    chopped fresh italian parsley leaves and
    19 More
    chopped fresh italian parsley leaves, chopped fresh basil leaves, fresh thyme leaves, chopped shallot, garlic, chopped, fresh lemon juice, dijon mustard, good quality unsalted butter, room temperature, grated aged montasio or asiago cheese, olive oil, speck (smoked prosciutto), thinly sliced and finely chopped, dry, hot capicola (coppa), thinly sliced and chopped (recommended: boar s head), fresh rosemary leaves, finely chopped, ground chuck, kosher salt, freshly ground black pepper, shredded fontina cheese, potato buns, split, toasted pine nuts, wild arugula (or baby arugula), lightly packed
    30 min, 20 ingredients
  • Luxurious Lasagne (Michele Urvater) Luxurious Lasagne (Michele Urvater)
    dried porcini mushrooms soaked in 1/2 cup boiling water and
    13 More
    dried porcini mushrooms soaked in 1/2 cup boiling water, unsalted butter and 2 tbsp olive oil, flour, strained reserved mushroom juices, heavy cream , brought to just under the boil, salt and freshly ground black pepper, nutmeg, olive oil, mixed wild and domestic fresh mushrooms, stemmed and thinly sliced, garlic, minced, prosciutto , cut into 1/2-inch strips, dry white wine, fresh pasta sheets, parmesan, freshly grated
    45 min, 14 ingredients
  • Oven Roasted Chicken Tenders Saltimbocca (Rachael Ray) Oven Roasted Chicken Tenders Saltimbocca (Rachael Ray)
    chicken tenders, salt and freshly ground black pepper and
    19 More
    chicken tenders, salt and freshly ground black pepper, leaves sage, prosciutto di parma, extra-virgin olive oil, lemon, wild mushroom broken spaghetti risotto with arugula and hazelnuts, recipe follows, dried mixed wild mushrooms or porcini mushrooms, chicken stock, water, extra-virgin olive oil , plus a drizzle, onion, finely chopped, garlic, grated or finely chopped, salt and freshly ground black pepper, spaghetti, broken into small pieces, dry white wine, hazelnuts, butter, parmigiano-reggiano , a few handfuls, arugula, lemon, juiced
    30 min, 21 ingredients




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