5 whole wheat soymilk banana bread Recipes

low-fat margarine, plus extra for greasing ,i use becel, baking soda, whole wheat flour, eggs, beaten, very ripe bananas, unsweetened coconut milk or 2 -3 tbsp soymilk (i have used 2% regular milk, it works fine)

ripe bananas, soymilk, molasses or 2 tbsp maple syrup, cinnamon, whole wheat bread, oil

whole wheat flour (i used whole spelt flour), coarse ground cornmeal, oat flour, oats, large flake, baking powder, pumpkin pie spice, salt, banana, peeled and melted in the microwave (about 4 minutes at full power in my microwave), almond butter (i made my own from roasted almonds), egg, whisked at room temperature, soymilk or 1 cup other non-dairy milk substitute, almond extract, sugar (optional)

flour (i use 1 cup white and 1 cup whole wheat), salt, baking powder, baking soda, butter or 1/4 cup margarine, brown sugar (i use molasses), mashed banana (i use three medium bananas), milk or 3 tbsp soy, vanilla