4 whole wheat plain knead Recipes
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whole wheat flour (31.5 oz or 910 g) and4 Morewhole wheat flour (31.5 oz or 910 g), yeast (.56 oz or 15 g), kosher salt (or 2 tsp fine table salt), vital wheat gluten (1 3/8 oz or 35 g), warm water (30 oz or 844 g)3 hour 30 min, 5 ingredients -
Simple Plain Paratha
whole wheat flour (whole meal flour or chapati atta), salt and2 Morewhole wheat flour (whole meal flour or chapati atta), salt, butter, lukewarm water , to knead the dough25 min, 4 ingredients -
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Banana Soda Bread
strong whole wheat flour, plain flour, plus extra and7 Morestrong whole wheat flour, plain flour, plus extra, flour , for kneading and dusting, salt, caster sugar, bicarbonate of soda, ripe bananas, buttermilk or 250 g low-fat yogurt, low-fat milk30 min, 9 ingredients
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