6 whole perogies Recipes

  • Russian Perogies
    flour, unbleached, whole-wheat flour, cream of tartar and
    8 More
    flour, unbleached, whole-wheat flour, cream of tartar, vegetable oil, potato, steamed peeled and mashed, onion, button mushrooms, finely chopped, olive oil, yogurt, onion, vegetable oil
    11 ingredients
  • Easier Than Perogy Casserole
    lasagna noodles, cheddar cheese, shredded, mashed potatoes and
    5 More
    lasagna noodles, cheddar cheese, shredded, mashed potatoes, salt, onion salt, pepper, butter, whole onion, sliced
    1 hour , 8 ingredients
  • Voreniki (Perogies) With Sauerkraut Filling Voreniki (Perogies) With Sauerkraut Filling
    eggs, whole milk , homogenized, whipping cream, salt and
    10 More
    eggs, whole milk , homogenized, whipping cream, salt, baking powder, all-purpose flour, wine-cured sauerkraut , squeeze out liquid and discard, butter, garlic cloves, minced, onion, finely chopped, sweet red pepper, seeded and finely chopped, green pepper, seeded and finely chopped, salt, black pepper
    35 min, 14 ingredients
  • Voreniki (Perogies), Potato/Cheddar Cheese & Onion Voreniki (Perogies), Potato/Cheddar Cheese & Onion
    eggs, whole milk , homogenized, whipping cream, sour cream and
    8 More
    eggs, whole milk , homogenized, whipping cream, sour cream, salt, baking powder, all-purpose flour, potatoes, peeled and quartered, grated sharp cheddar cheese, chopped onions or 1/4 cup green onion, salt, black pepper
    50 min, 12 ingredients




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