46 white wine clam sauce for pasta Recipes
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french bread baguette , cut into 16 slices, olive oil and18 Morefrench bread baguette , cut into 16 slices, olive oil, cioppino, olive oil, crushed red pepper, garlic cloves, finely chopped, clam juice, water, chopped fresh parsley, dried basil, dried thyme, tomato -and-basil pasta sauce (such as bertolli), littleneck clams, mussels , scrubbed and debearded, dry white wine, salt, black pepper, cod or other lean whitefish fillets, cut into 1-inch pieces, shrimp, peeled and deveined, torn spinach20 ingredients
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garlic cloves, minced, olive oil, tomato basil pasta sauce and13 Moregarlic cloves, minced, olive oil, tomato basil pasta sauce, clam juice, dry white wine or chicken broth, water, salt, sugar, crushed red pepper flakes, minced fresh basil, minced fresh thyme, fresh littleneck clams, fresh mussels , scrubbed and beards removed, uncooked medium shrimp, peeled and deveined, bay scallops, fresh baby spinach25 min, 16 ingredients
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farfalle pasta, butter or 6 tbsp margarine and11 Morefarfalle pasta, butter or 6 tbsp margarine, garlic cloves, smashed, all-purpose flour, white wine or 1/3 cup chicken broth, half-and-half cream, clam juice, seafood cocktail sauce (or ketchup), salt, cayenne pepper, uncooked medium shrimp, peeled and deveined, dried dill weed, freshly grated parmesan cheese1 hour , 13 ingredients
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Savannah Seafood Parmesanunpeeled, large fresh shrimp, water, butter or margarine and14 Moreunpeeled, large fresh shrimp, water, butter or margarine, garlic cloves, minced, all-purpose flour, half-and-half, dry white wine or chicken broth, clam juice, cocktail sauce, old bay seasoning, salt, pepper, freshly grated parmesan cheese, divided, fresh lump crabmeat, drained, diced pimiento, undrained, chopped fresh or 1/2 tsp dried thyme, bow tie pasta, cooked17 ingredients
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