6 white raspberry almonds pistachios Recipes

  • White Chocolate-Raspberry Tart, With Almonds and Pistachios
    plain flour (all-purpose flour) and
    12 More
    plain flour (all-purpose flour), butter, cut into small pieces, caster sugar (fine granulated ), egg, beaten, cold water, good quality white chocolate, broken into pieces, butter, whipping cream, vanilla or 1/2 tsp almond extract, fresh raspberries , must be fresh, not frozen, sliced almonds, toasted, pistachios, toasted and roughly chopped, icing sugar, for dusting (powdered sugar )
    41 min, 13 ingredients
  • Pistachio, Raspberry, and White Chocolate Biscotti
    all purpose flour, baking powder, salt, sugar, eggs and
    6 More
    all purpose flour, baking powder, salt, sugar, eggs, canola oil, almond extract, shelled raw unsalted natural pistachios, dried raspberries or chopped dried strawberries (about 5 oz), chopped high-quality white chocolate (such as lindt or perugina), high-quality white chocolate (such as lindt or perugina) and/or 8 oz bittersweet or semisweet chocolate, chopped
    11 ingredients
  • White Chocolate Custard & Cranberry Trifle White Chocolate Custard & Cranberry Trifle
    sugar, cornstarch, salt, whole milk, egg yolks and
    9 More
    sugar, cornstarch, salt, whole milk, egg yolks, good quality white chocolate, chopped, vanilla extract, frozen baked poundcake, raspberry liqueur, heavy whipping cream, sugar, vanilla extract, sliced almonds (to garnish ), chopped pistachios, for garnish
    4 hour 40 min, 14 ingredients
  • Chocolate Chip Pavlova Chocolate Chip Pavlova
    egg whites, cream of tartar and
    10 More
    egg whites, cream of tartar, superfine sugar or 1 cup granulated sugar, semisweet chocolate chips, vanilla, chopped fine pistachios or 2 tsp chopped fine toasted almonds, semisweet chocolate chips, heavy whipping cream, butter or 1/4 cup margarine, heavy whipping cream, powdered sugar, fresh fruit, cut up (kiwi, strawberries, pineapple, mangoes, raspberries, blueberries, etc.)
    55 min, 12 ingredients




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