4 white cream terrine raspberry Recipes

sugar, water, cream of tartar, coarsely chopped walnuts, egg yolks, heavy whipping cream, whole milk, sugar, high-quality white chocolate (such as lindt or perugina), chopped, vanilla extract, blackberry-raspberry sauce

heavy cream, in all, very cold, melted white chocolate, melted dark chocolate, vanilla, raspberry coulis, fresh mint sprigs, powdered sugar in shaker, dark chocolate cutouts (melted chocolate spread very thin on a baking sheet, allowed to set and broken into long and funky pieces)

nonstick vegetable oil spray, imported white chocolate (such as tobler or lindt), finely chopped, whipping cream, unsalted butter, cut into small pieces, room temperature, framboise eau-de-vie (clear raspberry brandy), baskets ) raspberries, frozen raspberries in syrup, ripe pear, halved, cored , cut into eighths, mint leaves, framboise eau-de-vie