4 white chocolate and pecan nut tarts Recipes

all purpose flour, sugar, ground cinnamon, ground nutmeg, salt, chilled unsalted butter , cut into 1/2-inch pieces, vanilla extract, ice water, sugar, water, whipping cream, unsalted butter, cut into small pieces, honey, vanilla extract, walnuts, coarsely chopped, pecans, coarsely chopped, blanched almonds, good-quality white chocolate (such as lindt or baker s), chopped, cream (optional)

tart shell, butter, softened, white sugar, brown sugar, egg yolks, vanilla extract, flour, chocolate layer, dark or milk chocolate chips, caramel layer, caramels , unwrapped (i used brach s ), sweetened condensed milk, butter, nut layer, diced pecans or cashews or nut of your choice

piecrust mix (11-oz), pecans finely chopped, sugar, semisweet chocolate, whipping cream, butter, egg yolk beaten, whipping cream or desired liqueur, white baking pieces with cocoa butter melted (optional), fresh fruit (such as raspberries or cherries), fruit preserves, nuts, edible flowers (such as violas)