3 wartime pie Recipes

lemon , juice, and grated rind, water equal to the amount of juice from the lemon, marshmallows, cut in half, egg yolks, beaten, egg whites, beaten, salt, baked pie shell

lamb shoulder steak, cut into 1-inch cubes, salt, pepper, shortening, water, divided, sliced fresh mushrooms, all-purpose flour, carrots, peeled and sliced into thin 1 1/2-inch strips, onions, quartered, frozen green peas, mint pastry shell, butter or margarine, melted