6 warm banana salsa Recipes

  • Warm Rhubarb, Red Banana, and Blackberry Salsa
    sweet butter, orange juice, brown sugar and
    8 More
    sweet butter, orange juice, brown sugar, bay leaf (fresh if possible), rhubarb, diced, red banana, peeled diced, ripe blackberry, salt, black pepper, cinnamon, tabasco sauce , to taste (optional)
    10 min, 11 ingredients
  • Easy Homemade Salsa for Canning
    tomatoes, thickly chopped, onion, chopped and
    9 More
    tomatoes, thickly chopped, onion, chopped, green pepper, seeded and chopped, banana pepper, seeded and chopped (or you can double the green peppers, or use any other kind of sweet pepper), jalapeno pepper, chopped (use 2 cups for hot ), vinegar, canning salt (i use morton brand canning and pickling salt), sugar (use up to 1/2 cup if you like very sweet salsa), dried oregano, cornstarch, warm water
    1 hour 5 min, 11 ingredients
  • Yucatecan-Style Pork
    boneless pork shoulder (not lean), cut into 3-inch chunks and
    11 More
    boneless pork shoulder (not lean), cut into 3-inch chunks, salt, fresh seville (bitter) orange juice, black peppercorns, cumin seeds, whole allspice, annatto (achiote) seeds, garlic cloves, dried oregano (preferably mexican), crumbled, white onion , halved lengthwise, then cut crosswise into 1/2-inch slices, fresh or thawed frozen banana leaves, accompaniments: habanero salsa ; warm tortillas or rice
    9 hour , 12 ingredients
  • Yucatan Pork Baked in Banana Leaves: Cochinita Pibil Yucatan Pork Baked in Banana Leaves: Cochinita Pibil
    frozen banana leaves and
    11 More
    frozen banana leaves, achiote paste* (recommended : recado rojo), garlic, white vinegar, orange juice, kosher salt, trimmed, boneless pork butt, halved, water, marinated red onions , recipe follows, habanero salsa , recipe follows, suggestion : steamed white rice or fresh, warm tortillas, be found at gourmet supermarkets or specialty mexican markets.
    2 hour 30 min, 12 ingredients




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