5 walnut vegan vegetarian Recipes

  • Vegetarian / Vegan Meatloaf
    walnuts, celery ribs, yellow onion, chopped and
    9 More
    walnuts, celery ribs, yellow onion, chopped, garlic cloves, minced, firm tofu, textured soy protein granules, rolled oats, soy sauce, poultry seasoning, dijon mustard, ketchup, nutritional yeast
    1 hour 10 min, 12 ingredients
  • Walnut Meatballs (Vegan)
    onion, water, fresh parsley, finely minced and
    6 More
    onion, water, fresh parsley, finely minced, chicken-flavored vegetarian seasoning (i use mckay s chicken seasoning, this is a vegetarian seasoning that tastes like a chicken bouillon ), garlic cloves, finely minced, saltine crackers, finely crushed, walnut pieces ( s chopped), rolled oats, extra firm tofu
    45 min, 9 ingredients
  • Delicious Walnut Cookies  Vegan/Vegetarian/No Eggs Delicious Walnut Cookies Vegan/Vegetarian/No Eggs
    unbleached white flour, wheat germ, turbinado sugar and
    8 More
    unbleached white flour, wheat germ, turbinado sugar, soymilk powder, lecithin granules, sea salt, baking powder, chopped walnuts, soymilk, canola oil (or you can substitute with 1/2 cup apple sauce to cut down on fat, though i haven tsp tried it this wa), vanilla extract
    15 min, 11 ingredients
  • Mango, Walnut and French Cheese Salad - Vegetarian, Vegan, Raw Mango, Walnut and French Cheese Salad - Vegetarian, Vegan, Raw
    mango, avocado, pepper (1/2 red and 1/2 yellow ), walnuts and
    6 More
    mango, avocado, pepper (1/2 red and 1/2 yellow ), walnuts, diced red onions, oregano, lettuce (i like lollo rosso, lollo biondo and red oak these are generally available in supermarkets), french cheese for example brie cheese (if using gorgonzola remember that this is a strong cheese you only need a tiny bit!) or camembert cheese (if using gorgonzola remember that this is a strong cheese you only need a tiny bit!) or gorgonzola (if using gorgonzola remember that this is a strong cheese you only need a tiny bit!), olive oil (to drizzle), lemon juice (to drizzle)
    10 min, 10 ingredients




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