127 vodka orange cocktails Recipes

pomegranate juice, vodka, grenadine, fresh blood orange juice (about 2 oranges), fresh lime juice (about 2 limes)

fresh grapefruit juice, grapefruits or 1 slice orange, fresh lemon juice, orange liqueur, vodka

water, sugar, family-sized tea bags, no-sugar-added cranberry juice, vodka, grand marnier (orange-flavored liqueur), ginger ale, chilled, orange rind strips (optional)

turbinado sugar, ice, fresh pineapple, plus 1 cube for garnish, fresh oranges, vodka, passion fruit juice, guava juice, splash coconut syrup

sloe gin, southern comfort liqueur, vodka, lime rum, triple sec, amaretto liqueur, galliano liqueur, grenadine syrup, orange juice, ice cubes

ice, crushed, vodka, blue curacao, whipping cream, vanilla-flavored syrup , like torani, fresh orange juice, cointreau liqueur

pomegranate juice, cranberry juice cocktail, raspberry vodka, orange-flavored liqueur, grenadine syrup, crushed ice

peeled fresh ginger, coarsely chopped, golden brown sugar, ice cubes, vodka, fresh lemon juice, chile-pepper-flavored vodka (such as absolut peppar or stolichnaya pepper), cointreau or other orange liqueur, crushed ice

bacardi cocoa (coconut rum), vodka, peach schnapps, triple sec, splash grapefruit juice, splash orange juice, grenadine, orange, wheel (to garnish )

marshmallow-flavored vodka, pineapple juice, orange juice, ice cube, orange slice (garnish )

mandarin oranges , canned in light syrup, vodka, champagne or sparkling wine, your preference, lemon sorbet, fresh mint leaves, for garnish

gin, campari, cointreau, ruby red grapefruit juice, lemon juice, orange peel to garnish, vodka, mint , plus more for garnish, fresh lime juice, simple syrup

fresh grapefruit wedges, orange wedges, lemon wedges, sugar, vodka, campari, citrus peel, for garnish

cranberry juice cocktail, black vodka, orange-flavored liqueur, fresh lime juice

unbleached cane sugar, water, vanilla pod, vanilla vodka, freshly grated young gingerroot (jamaican ginger recommended), fresh lime juice (tahitian lime recommended), fresh thai mandarin orange juice (see mixologist s note), vanilla cane syrup, fleur de sel, pear juice (recommended cultivar ( honey pear), schweppes bitter lemon, thai mandarin orange rind, raspberries (to garnish ), fresh sage leaf, for garnish