2222 virgin grilled Recipes

halibut, ancho chile powder, kosher salt and freshly ground black pepper, olive oil, juice of 1/2 lime, head napa or white cabbage, shredded, barely chopped fresh cilantro, kosher salt and freshly ground black pepper, white or yellow corn tortillas, warmed on the grill, vera cruz salsa , for serving, recipe follows, tomatoes, cored and halved, jalapenos, stems removed, canola oil, for grilling, kosher salt and freshly ground black pepper, red onion, finely diced, manzanilla olives, pitted and halved, capers, drained, extra-virgin spanish olive oil, red wine vinegar, chopped fresh cilantro, dried mexican oregano, juice of 1/2 lime

dijon mustard, sherry vinegar, extra virgin olive oil, sugar, salt and pepper, ears corn, grilled (before grilling, spray with olive oil then sprinkle with salt and pepper.), green beans, blanched and cooled, yellow and red cherry tomatoes, halved (or use the tomatoes in your garden), sweet onion, thinly sliced, basil leaves, thinly shredded, gouda cheese, diced into small cubes

nectarines, quartered, red onions, quartered, extra virgin olive oil, plus more, extra virgin olive oil, for grilling, coarse salt, fresh ground pepper, dijon mustard, white wine vinegar, white wine vinegar, jalapeno chile, seeded and minced, fresh mint , torn, swordfish steaks (each 1 lb, and 1-inch thick )

ripe avocados, peeled, pitted, and halved, extra-virgin olive oil, plus more for grilling, lemons, juiced, gray salt, freshly ground black pepper, extra-virgin olive oil, minced garlic, julienned basil leaves, sour cream or creme fraiche, freshly grated parmesan

fresh jalapeno or serrano chile, garlic, chopped, extra-virgin olive oil, plus more for grilling, handful fresh cilantro, coarsely chopped, juice of 4 limes, kosher salt and freshly ground black pepper, tuna steaks (about 1 1/4 inches thick ), extra-virgin olive oil, steamed green beans , for serving, optional

thick) tsp-bone lamb chops, fresh mint , torn or roughly chopped, fresh parsley , torn or roughly chopped, fresh rosemary , torn roughly chopped, fresh thyme , torn or roughly chopped, bay leaf, lemon, cut in half and squeezed, kosher salt, freshly cracked black pepper, extra-virgin olive oil, plus extra for grilling, pitted kalamata olives, orange zest, fresh parsley leaves, rinsed and patted dry, anchovy fillet, packed in oil, anaheim chile, seeded , membrane removed and finely minced, extra-virgin olive oil, orange juice, kosher salt and freshly cracked black pepper, torn fresh mint leaves, for garnish

filet mignon steaks , about 6 oz, chili powder, tomatoes, halved, red onion, halved, vegetable oil, extra virgin olive oil, extra virgin olive oil, sherry wine vinegar or 1 tbsp red wine vinegar, sherry wine vinegar or 1 1/2 tsp red wine vinegar, garlic clove, minced, salt, fresh ground pepper, mixed baby romaine lettuce or 1 (5 oz) bag arugula, coarsely shaved parmesan cheese

olive oil, plus extra, olive oil, for greasing grill pan, portabella mushrooms, stemmed (about 5 inches in diameter), salt & freshly ground black pepper, extra virgin olive oil, plus extra, extra virgin olive oil, for drizzling, garlic cloves, minced, sized vine ripened tomatoes , cut into 1/2-inch pieces, fresh water-packed mozzarella cheese, drained, cut into 1/2-inch cubes, chopped fresh basil leaf

baby squid, cleaned , bodies scored lightly in a crisscross fashion, salt and freshly ground black pepper, extra-virgin olive oil, vegetable oil, for brushing grill, garlic, minced, lemons , zested and juiced, fresh red chiles, seeded and finely chopped, recipe roasted garlic vinaigrette , recipe follows, minced flat-leaf italian parsley, capers, rinsed and drained, scallions, trimmed and sliced paper thin on the bias, heads fennel, trimmed and sliced paper thin, green olives , preferably cerignola, pitted, and thinly sliced, baby arugula, trimmed, washed , and spun dry, garlic bulbs, extra-virgin olive oil, dijon mustard, red wine vinegar, water, salt and freshly ground black pepper

dry yeast, sugar, warm water, all-purpose flour, plus more for work surface, salt, extra-virgin olive oil, plus more for coating bowl and grill, extra-virgin olive oil, garlic , smashed, crushed red pepper , optional, pancetta, cut into 1/2-inch dice, assorted mushrooms , such as shiitake, cremini, oyster, or whatever you like, cleaned and sliced, stracchino (or another mild creamy cheese, such as ricotta or fromage blanc, at room temperature, grated parmesan, chives, finely sliced, aged balsamic for drizzling , optional

japanese eggplants , sliced in 1/2 lengthwise, red bell peppers, red onion, peeled and sliced into 1/4-inch thick slices, beefsteak tomato , cut into 1/2-inch thick slices, extra-virgin olive oil or canola oil, for grilling, salt and pepper, garlic, finely chopped, chopped flat-leaf parsley leaves , plus 2 to 3 tbsp torn leaves, for garnish, extra-virgin olive oil, plus more for drizzling bread, ciabatta , sliced lengthwise, sherry vinaigrette , recipe follows, manchego cheese

sea scallops, olive oil, salt and freshly ground black pepper, blue corn tortilla chip rounds, avocado puree , recipe follows, jalapeno pesto , recipe follows, fresh cilantro leaves, for garnish, chopped fresh cilantro, chopped red onion, extra-virgin olive oil, limes, juiced, ripe hass avocado, peeled, pitted and coarsely chopped, salt and freshly ground black pepper, fresh cilantro leaves, pine nuts, jalapenos, grilled and chopped, garlic, chopped, salt and freshly ground black pepper, extra-virgin olive oil

butterflied boned leg of lamb, garlic, finely sliced, chopped fresh thyme, chopped fresh rosemary, olive oil, spring onions, trimmed, french bread baguettes , each cut crosswise into five 4-inch pieces, salt and freshly ground black pepper, garlic, extra virgin olive oil, sage leaves, mayonnaise, fresh lemon juice, oil packed sun-dried tomatoes, coarsely chopped, capers, drained, pitted nicoise olives, garlic, finely chopped, lemon zest, fresh lemon juice, extra virgin olive oil, salt and freshly ground pepper

portobellos, olive oil, essence , recipe follows, extra-virgin olive oil, balsamic vinegar, minced garlic, diced grilled eggplant, chopped calamata olives, chopped basil, salt and pepper, fresh spinach, stemmed and cleaned, chicory farms feta cheese, italian roma tomatoes, split in half and roasted, grilled flat bread, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

portobello mushrooms , gills removed, grilled with olive oil, salt and pepper, placed in air tight bowl, red bell peppers , roasted, placed in same air tight bowl with portobellos, sheets yaki nori, sushi rice , recipe follows, scallions, grilled with olive oil, salt and pepper, balsamic vinegar, dijon mustard, minced shallot, extra virgin olive oil, copyright , 2000, ming tsai, all rights reserved, sushi rice (calrose/short grain), water, up to mount fuji, rice wine vinegar, mirin, sugar

olive oil to cook, basmati rice, minced large shallots, garlic, heaping tbsp minced ginger, salt and black pepper to taste, turmeric, vegetable stock, mixed grilled vegetables, 1/2-inch dice (1 zucchini, 1 eggplant, 1 red bell pepper, 1 large red onion, 1 fennel, 1/4-inch thick sliced and grilled with olive oil, salt and pepper), thai basil (2 cups picked leaves), heirloom tomatoes , julienned, different types and colors if possible, red onion, sliced, minced jalepeno, balsamic vinegar, chinese black vinegar, extra virgin olive oil, salt and black pepper to taste

extra-virgin olive oil, diced red onion, bacon, 1/4 inch diced, balsamic vinegar, heads romaine lettuce , cut in half lengthwise, crumbled blue cheese, freshly cracked black pepper, preheat a grill or indoor grill pan to high.

links polish sausage, white onion, quartered and sliced, extra-virgin olive oil, salt and freshly ground black pepper, sugar, whole, unsalted butter, vegetable oil, sweet potato mash , recipe follows, grilled tomatoes , recipe follows