144270 very very best banana you ever bake Recipes

butter, dark brown sugar, milk, chopped pecans (or more, toasted ), butter, sugar, eggs, very ripe bananas, mashed (or 1 3/4 cup, the bananas have to be so ripe that they re nearly black!), pure vanilla extract (i add 1 tblsp), buttermilk, all-purpose flour, baking soda (i also add 3/4 tsp baking powder), salt

sugar, butter, softened, eggs, mashed bananas, very ripe (3 to 4 medium), buttermilk, vanilla, flour, baking soda, salt, nuts, chopped (optional)

ripe bananas, sweetened condensed milk, instant vanilla pudding mix, whole milk, heavy whipping cream, light whipping cream, chopped almonds (optional)

semi-sweet chocolate chips, sugar, milk (low fat works fine ), vanilla extract (if you like extra , add extra), cream (optional, recipe follows or you can buy some), cinnamon (optional), whipping cream, vanilla extract, powdered sugar

all-purpose flour, baking powder, baking soda, table salt, very very ripe bananas (about 14 oz), light brown sugar, corn oil, eggs, pure vanilla extract, walnuts , coursely chopped (optional) or 2/3 cup chocolate chips (optional)

semisweet chocolate, chopped, very ripe banana, mashed (about 2 large), canola oil, sugar, vanilla extract, all-purpose flour, cocoa powder, baking soda, salt, very ripe banana, mashed, sugar, soymilk, vanilla extract, arrowroot

espresso coffee, gingerbread-flavored syrup, milk, steamed, cream, ground nutmeg, ground cinnamon, vanilla (more if you like )

eggs, beaten, vanilla, flour , baking preferred, sugar, baking powder, ground cinnamon, baking soda, carrots, finely shredded, lightly packed, canola oil, pecans, finely chopped, cream cheese, softened, butter, softened, vanilla, powdered sugar , sifted

flour, sugar, baking powder, baking soda, salt, cold butter or 12 tbsp margarine, very ripe banana, mashed, banana yogurt or 1 cup sour cream, egg yolk, chocolate chip, semi-sweet chocolate baking squares, chopped into small pieces, whipping cream, cream cheese

brown sugar, low-fat milk , soured by mixing it with, vinegar, vegetable oil, flour, baking powder, egg, vanilla, rhubarb, chopped, baking soda, salt, brown sugar, cinnamon, melted butter

flour (regular white ), wheat flour, oats, cornmeal, brown sugar, baking powder, salt, egg, milk (plus 2 tbsp.), butter, vanilla yogurt

unsalted butter (not margarine), brown sugar karo syrup, sugar, eggs, beaten, fresh lemon juice, pure mexican vanilla (you can use regular vanilla if you like, but mexican vanilla is the first secret), salt, chopped pecans (the fresher, the better), pie crust

very ripe bananas, mashed, chopped nuts, more if you like, sugar (i use splenda ), baking powder, vanilla, baking soda, eggs, salt, brown rice flour, oil

banana peppers (washed , sliced lengthwise and seeds removed), buttermilk, cornmeal, saltine crackers, crushed, vegetable oil (for frying )

all-purpose flour, baking soda, salt, sugar, vegetable shortening, vanilla, eggs , slighly beaten, very ripe bananas, peeled and mashed (about 3/4 lb), buttermilk, chopped walnuts or 1/2 cup chopped pecans

baking powder, kosher flake salt (supstitute table salt if needed), very ripe bananas, ener g egg substitute, sugar, vanilla or plain soy yogurt, vegetable oil, white all purpose flour, whole wheat flour

very ripe plantains, bacon grease, salt (optional) or sugar, to taste (optional)

prep time : 30 minutes ready in: 2 hours, cook time : 1 hour yields: 12 servings, this cake is a very moist banana cake that travels well to pot lucks or picnics. it can also be baked in a 9x12 pan or an angel food cake pan., yellow cake mix, instant banana pudding mix, eggs, water, vegetable oil, mashed banana, sugar, milk, vanilla extract, chopped walnuts (optional)