3 venison burgers with pork Recipes

  • 'The Pacemaker' Venison Burger
    ground venison, bulk pork sausage, barbecue sauce and
    17 More
    ground venison, bulk pork sausage, barbecue sauce, salt and ground black pepper to taste, frozen, breaded onion rings, butter, olive oil, onions, sliced, sliced cremini mushrooms, maple-cured bacon, butter, eggs, kaiser rolls, split and toasted, thick slices cheddar cheese, haas avocados, pitted , flesh scooped out, then sliced, tomato, sliced, head iceberg lettuce, shredded, ketchup , or to taste, mustard , or to taste, mayonnaise , or to taste
    1 hour 20 min, 20 ingredients
  • No Casings Sausage for Venison No Casings Sausage for Venison
    ground venison , burger and
    10 More
    ground venison , burger, beef burgers or 1 lb ground buffalo meat, burger, ground pork , sausage, ground black pepper, white pepper, liquid smoke, water, quick cure salt, garlic powder or 1 tsp use fresh garlic, marjoram, mustard seeds
    1 hour 20 min, 11 ingredients




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