8 vegetarian low low carb Recipes

  • Vegan and Low Carb Toad-In-The-Hole!!
    morningstar farms vegetarian sausages, soy flour and
    3 More
    morningstar farms vegetarian sausages, soy flour, rice milk, white wine vinegar, salt and freshly ground black pepper
    6 min, 5 ingredients
  • Vegetarian Zucchini & Cucumber Low Carb/Calorie Lasagna for
    zucchini, cucumber, spaghetti sauce and
    3 More
    zucchini, cucumber, spaghetti sauce, reduced fat parmesan cheese, garlic clove, white button mushrooms
    45 min, 6 ingredients
  • Low-Carb Saimin Low-Carb Saimin
    water, tofu , shirataki and
    6 More
    water, tofu , shirataki, vegetarian broth, powder (chicken style), baby bok choy or 1 cup choy sum or 1 cup any other greens, char-siu tempura fish cakes , julienned (optional), green onions, green and white parts , cut into 1/4-inch slices, shiitake mushroom (soaked in hot water and sliced), japanese red pepper flakes (togarashi) (optional)
    10 min, 8 ingredients
  • Low-Carb Cream-Filled Strawberries Low-Carb Cream-Filled Strawberries
    fresh strawberries, cold milk and
    3 More
    fresh strawberries, cold milk, sugar-free instant vanilla pudding mix or 1 (1 oz) package vegetarian, heavy whipping cream , whipped, vanilla extract
    30 min, 5 ingredients
  • Low Carb Chicken Spinach Vegetarian Quesadilla Low Carb Chicken Spinach Vegetarian Quesadilla
    lightlife chicken strips or 1 -3 oz homemade chicken text... and
    9 More
    lightlife chicken strips or 1 -3 oz homemade chicken textured vegetable protein, chunks, oil, low-carb flour tortillas, delsunshine cheddar and jack soy cheese or 1/4 cup your favorite cheese, chopped drained defrosted frozen spinach, chopped onion, black olives, sliced, salsa, guacamole, sour cream or yogurt
    12 min, 10 ingredients
  • Falafel With Avocado Spread - Healthy, Vegetarian, Low-Carb Falafel With Avocado Spread - Healthy, Vegetarian, Low-Carb
    pinto beans, rinsed and drained and
    16 More
    pinto beans, rinsed and drained, shredded monterey jack cheese, crushed baked corn tortilla chips (about 3/4 oz), chopped green onions, chopped cilantro, ground cumin, egg white, canola oil, mashed peeled avocado, chopped tomatoes, chopped red onion, nonfat sour cream, fresh lime juice, salt, pita bread , each cut in half crosswise, red onions, sliced and separated into rings, greens (pref. microgreens )
    20 min, 17 ingredients




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