3 vegetarian fried vermicelli fried Recipes

dried rice vermicelli (beehoon), bean sprouts, dried chinese mushrooms , soaked till soft and sliced thinly, shredded carrots, light soy sauce, chicken stock, salt

soaked rice vermicelly, firm toufu, shitake mushrooms, carrot , juliened, onion or spring , finely sliced, bell pepper, finely sliced, salt and pepper to taste, minced garlic, minced ginger (optional), soy sauce, vegetarian oyster sauce, sugar, olive oil mixed with 1 tsp of sesame oil, water or vegetable broth