46 vegetable soup using roast Recipes

  • Cottage Cheese Roast (Vegetarian Meatloaf)
    carton cottage cheese, eggs, beaten, vegetable oil and
    4 More
    carton cottage cheese, eggs, beaten, vegetable oil, dry onion soup mix, chopped walnuts, corn flakes (i use special k whole grain), chopped onion
    11 min, 7 ingredients
  • Thanksgiving Pie (Leftovers Shepherd's Pie)
    cooked turkey, shredded (or chicken or roast beef) and
    4 More
    cooked turkey, shredded (or chicken or roast beef), cooked vegetables (i use carrots, corn, onions, green beans, and peas), gravy (to match meat flavor) or 1 -1 1/2 cup 1 can cream of chicken soup, mashed potatoes, egg
    30 min, 5 ingredients
  • Mark Bittman's Senegalese Peanut Soup Mark Bittman's Senegalese Peanut Soup
    shelled roasted peanuts, peanut oil and
    11 More
    shelled roasted peanuts, peanut oil, red onion, halved and thinly sliced, fresh ginger, peeled and minced, garlic, minced, cayenne (more or less to taste), salt, fresh ground black pepper, vegetable stock or 6 cups water, sweet potatoes or 2 yams, peeled and cut into thick slices, tomatoes, cored and halved (canned are fine, drain and reserve liquid for another use), collard greens or 1/2 lb kale, washed thoroughly and cut into wide ribbons, chunky peanut butter
    35 min, 13 ingredients
  • Spicy Beef and Bean Soup With Oven Roasted Peppers Spicy Beef and Bean Soup With Oven Roasted Peppers
    poblano pepper, red bell pepper, jalapeno pepper and
    12 More
    poblano pepper, red bell pepper, jalapeno pepper, olive oil, garlic powder, chili powder, ground cumin, dried basil, salt, sirloin steak, vegetable broth (i used low-sodium broth), water, great northern beans (navy beans or cannellini beans are ok, too), fresh basil, chopped, marinade , a -1 texas mesquite blend
    1 hour 20 min, 15 ingredients




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