25 vegetable pie butternut Recipes

  • Harvest Pumpkin & Squash Soup
    butternut squash, cubed, pie pumpkin, cubed, apples, cubed and
    7 More
    butternut squash, cubed, pie pumpkin, cubed, apples, cubed, vegetable stock, chicken stock, onion, chopped, curry powder, salt, sugar, heavy cream
    50 min, 10 ingredients
  • Autumn Pumpkin and Squash Soup
    pie pumpkin, butternut squash, acorn squash and
    9 More
    pie pumpkin, butternut squash, acorn squash, onions, very thinly sliced, fresh ginger, chopped, butter or 6 tbsp margarine, chicken stock or 6 cups vegetable stock, heavy cream, salt, brown sugar (or sugar substitute such as splenda), grated nutmeg , to taste, cayenne pepper , to taste
    31 min, 12 ingredients
  • Ma Ma's Mirliton, Shrimp and Crabmeat Casserole (Emeril Lagasse) Ma Ma's Mirliton, Shrimp and Crabmeat Casserole (Emeril Lagasse)
    unsalted butter and
    13 More
    unsalted butter, mirliton, peeled and cut into 1-inch thick slices or 1 (7 lb green pumpkin) *see note, vegetable oil, chopped yellow onions, chopped garlic, salt, freshly ground black pepper, shrimp, peeled and deveined, lump crabmeat , picked over for shells and cartilage, chopped green onions, chopped fresh parsley, gruyere , or mozzarella, finely grated, cooks note: any type of bland squash can be substituted for the mirliton or green pumpkin in this recipe (merlitons, yellow squash, or zucchini) long green italian squashes would work great too. regular pumpkins can also be used (not the kind for pie, but the big, bland ones more often used for jack o lanterns). butternut or acorn squash does not work with this recipe. the original recipe uses 1 (7 lb) green pumpkin., cooks note: any type of bland squash can be substituted for the mirliton or green pumpkin in this recipe (merlitons, yellow squash, or zucchini) long green italian squashes would work great too. regular pumpkins can also be used (not the kind for pie, but the big, bland ones more often used for jack o lanterns). butternut or acorn squash does not work with this recipe. the original recipe uses 1 (7 lb) green pumpkin.
    2 hour 15 min, 14 ingredients
  • Creamy Baked Pumpkin Risotto (Aida Mollenkamp) Creamy Baked Pumpkin Risotto (Aida Mollenkamp)
    low-sodium chicken or vegetable broth, arborio rice and
    7 More
    low-sodium chicken or vegetable broth, arborio rice, pumpkin or butternut squash, small dice, canned pumpkin puree (not pumpkin pie filling), yellow onion, minced, chopped fresh basil, grated parmesan cheese, mascarpone cheese, olive oil
    37 min, 9 ingredients




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