4 vegan fennel bulb Recipes

fennel bulb, sliced thin, an extra large fennel bulb, orange, peeled, de-seeded and sliced, red onion, sliced thin, organic arugula, avocado, sliced, fennel marinade dressing, cider vinegar, olive oil, agave syrup, black pepper, salt, lemon juice, vegenaise, garnish: fennel fronds , fresh ground black pepper

lasagna noodles (enough for 4 layers in a 9 x13 pan), vegan margarine, flour , and, flour, unsweetened soymilk, salt, pepper, nutmeg, olive oil, onion, finely sliced, shallots, finely sliced, fennel bulb, finely sliced, leek, finely sliced, portabella mushrooms, sliced, fresh oyster mushrooms, sliced, vegan sherry wine, raw unsalted macadamia nuts, flour, nutritional yeast, garlic powder, salt

vinaigrette, coarse salt, freshly ground black pepper, dijon mustard, balsamic vinegar, olive oil, salad, escarole, washed well and spun dry, fennel bulb, sliced, whole orange, peeled and sectioned, orange zest, feta cheese, vegans and vegetarians may substitute soy feta