118254 veal lemon bed broccoli Recipes

chopped broccoli, all-purpose flour, low-fat milk, fat-free sour cream, grated lemon rind, salt, egg yolks, garlic clove, minced, egg whites

frozen broccoli florets, water, butter, lemon-pepper seasoning, salt, pepper

unsalted butter, softened, dijon mustard, lemon juice, broccoli, stems removed and separated into florets, cauliflower, separated into florets, salt and pepper

mayonnaise, sugar, cider vinegar, lemon juice, broccoli florets, raisins, chopped peanuts, chopped red onion, bacon , cooked crisp and crumbled

frozen broccoli florets or 2 heads fresh broccoli, cleaned and cut into florets, water, olive oil, lemon juice, bottled is fine, garlic cloves, minced or 1 tsp garlic powder, red pepper flakes (optional), salt , adjust to your liking

vegetable oil, onion, diced fine, fresh ginger, fine dice, salt, cauliflower , bite sized pieces, broccoli , bite sized pieces, fresh lemon juice, lemon , zest of

veal , for braising, ground veal (purchase from butcher or mince some of the veal purchased for braising & make into little meatballs), water, salt, onion, carrot, fresh parsley, thyme (preferably fresh branch or two), bay leaf, mace, peppercorns, broth , from braising the veal, butter, flour, lemon juice, cream

veal shoulder , blade chops, fresh ground black pepper, salt, carrots, sliced, onion, sliced, butter, lemon, cut in half, bay leaves, garlic cloves, minced, veal stock or 1/2 cup chicken stock, dry white wine, balsamic vinegar

veal breast (bone in ), boneless veal shoulder, trimmed and cut into 2-inch pieces, water, fresh parsley sprigs, fresh thyme sprigs, bay leaf (not california ), black peppercorns, onions, halved, carrots , quartered crosswise, leek (white and pale green parts only), halved lengthwise and cut crosswise into 1/2-inch pieces, unsalted butter, mushrooms, quartered, unsalted butter, all-purpose flour, egg yolks, creme fraiche, fresh lemon juice

veal cutlet, all-purpose flour, salt & freshly ground black pepper, to taste, olive oil, butter, sliced mushrooms (cremini, white button or portobello), veal stock (wolfgang puck brand preferred, if stock is not available, reduce 1 cup strong, low-sodium beef stock), marsala wine, lemon juice

vegetable cooking spray, minced onion, evaporated skimmed milk, cornstarch, water, feta cheese, crumbled, salt, lemon juice, dried whole dillweed, broccoli flowerets, lemon zest (optional)

water, broccoli rabe (rapini), garlic powder, salt, crushed red pepper, olive oil, grated lemon rind

minced onion, butter, melted, all-purpose flour, half-and-half, feta cheese, crumbled, salt, lemon juice, dried whole dillweed, broccoli flowerets, butter, melted, lemon zest (optional)

olive oil, chopped garlic, grated lemon peel, broccoli , stalks discarded, crowns cut into florets, water, grated parmesan cheese (about 11/2 oz)

tofu cake, white or brown rice miso, tahini, lemon juice, broccoli sprouts, toasted whole grain bread

butter, garlic, finely minced, fresh lemon juice, salt , to taste, pepper , to taste, optional

fresh broccoli, red jalapenos or 1 fresno chile or 1/4 tsp red pepper flakes, lemon, olive oil, salt