347 vanilla gingersnap Recipes

crushed gingersnaps, chopped pecans, butter, melted, brown sugar, cinnamon, canned pumpkin, flour, cinnamon, freshly ground nutmeg, cream cheese, softened, sugar, vanilla, eggs

nonstick vegetable oil spray, gingersnap cookie crumbs (about 9 oz), pecans (about 3 1/2 oz), golden brown sugar, chopped crystallized ginger, unsalted butter, melted, cream cheese, room temperature, sugar, pure pumpkin, eggs, all purpose flour, ground cinnamon, ground ginger, freshly grated nutmeg, ground allspice, salt, vanilla extract, marshmallows or large cut into 1/2-inch cubes, whole milk, vanilla extract, salt, sour cream

sugar, vegetable oil, eggs, molasses, all-purpose flour, baking soda, ground ginger, ground cinnamon, salt, sugar, vanilla baking chips, shortening

frozen sliced peaches, thawed, very ripe pears, sliced (about 6 oz), dried apricot , cut into 1/4-inch pieces, dark brown sugar, divided, cornstarch, vanilla, gingersnaps, canola oil, ground cinnamon

unsalted butter (1 stick), dark brown sugar, unsulphured molasses, egg, vanilla extract, all-purpose flour, baking soda, salt, ground ginger, cinnamon, allspice, ground nutmeg, grated lemon zest (optional), granulated sugar, for rolling

unsalted butter, sugar, sugar, vanilla extract, eggs or 1 1/2 large, molasses, all-purpose flour, baking soda, salt, cinnamon, ground ginger, ground black pepper

pumpkin puree, brown sugar, pumpkin pie spice, scoop vanilla ice cream, broken gingersnap cookies, milk

sweet potatoes, cut into chunks, salt, divided, plus more for boiling potatoes, gingersnap cookies, coarsely broken, flour, brown sugar, butter, cut into bits, maple syrup, half-and-half, vanilla extract, cinnamon, ground nutmeg, eggs

cold leftover cranberry-mango relish , recipe follows, cold heavy cream, granulated sugar, vanilla extract, coarsely crushed gingersnaps, unsalted butter, onion, red or yellow, diced, grated fresh ginger, orange juice, light brown sugar, cranberries, ripe mangoes, halved, pitted and diced, grated orange zest

sugar, cornstarch, whole milk, pumpkin puree, vanilla, apple pie spice (cinnamon, nutmeg, allspice), salt, gingersnap cookies

chunky peanut butter, milk or 1/4 cup half-and-half, honey, ground cinnamon, vanilla ice cream, gingersnaps or 12 vanilla wafers

gingersnap crumbs , from midel brand gluten free gingersnaps, unsalted butter, melted, sugar, cream cheese, room temperature, sugar, canned pumpkin puree, eggs, vanilla extract (not imitation vanilla), ground cinnamon, ground nutmeg, ground allspice, pecan halves, for garnishing

sugar, vegetable oil, eggs, molasses, flour, baking soda, ground ginger, ground cinnamon, salt, sugar for rolling, vanilla baking chips or 24 oz white chocolate almond bark, shortening

splenda brown sugar blend, molasses, unsalted butter, egg, vanilla, flour, baking soda, ground ginger, ground cinnamon, salt, cold water, red-hot candies

plain flour (7 1/2 oz), baking soda, ground cinnamon, ground ginger, freshly grated nutmeg, salt, unsalted butter, at room temp, sugar , plus (5 oz), sugar, for dusting tops, vanilla extract, egg yolk, molasses

cling peach halves, sugar, gelatin , unflavored, eggs, separated, salt, nonfat milk or 1 1/2 cups low-fat milk, ricotta cheese (24 oz.), lemon juice, orange rind, grated, lemon , rind of, grated, vanilla gingersnaps

sugar, butter or 1/2 cup margarine, softened, eggs, vanilla extract, ground ginger, ground cinnamon, flour, quick oats, baking powder, chopped almonds