75 vanilla cream cointreau Recipes

milk chocolate candy bars, canned dark sweet pitted cherries, drained and juice reserved, kirsch or 2 tbsp cointreau liqueur, cornstarch, cherry juice , from canned cherries, eggs, at room temperature, granulated sugar, vanilla extract, all-purpose flour , sifted before measuring, unsweetened cocoa, sweet butter or 2/3 cup margarine, melted, granulated sugar, water, kirsch (cherry brandy) or 3 tbsp cointreau liqueur (orange liqueur), heavy cream, sugar

strawberry preserves, cointreau liqueur (or other orange liqueur), cointreau liqueur, orange juice, mascarpone cheese, room temperature, chilled whipping cream, sugar, vanilla, fresh strawberries, divided, ladyfingers (crisp-type)

all-purpose flour, salt, baking powder, butter, sugar, eggs, vanilla, orange marmalade, cointreau liqueur, almond paste, sugar, butter, eggs, flour, lemon zest, heavy cream, vanilla, egg whites, egg yolks, sugar, vanilla, gelatin, cold water, dozen ladyfingers, blueberries, raspberries, strawberry, strawberry glaze

all-purpose flour, sugar, cold butter, cut into bits, water , with, vanilla , and, almond extract, sliced blanched almond, sugar, cream, orange-flavored liqueur (such as grand marnier or cointreau), almond extract, salt, cream (optional)

sugar, divided, flour, cinnamon, milk, eggs, separated, butter, vanilla, almond extract, sponge cakes, sliced or 24 ladyfingers, apricot jam, sliced papayas (or a combination of bananas and mandarin oranges), cointreau liqueur or 1/4 cup brandy, cream of tartar, whipping cream, chocolate curls , for decoration

strawberries, washed and stemmed, sugar, orange liqueur , such as grand marnier or cointreau, vanilla ice cream, heavy cream

strawberries, washed and stemmed, sugar, orange liqueur , such as grand marnier or cointreau, vanilla ice cream, heavy cream

skinned orange , such as valencia, sugar, lemon juice, graham cracker crumbs, butter, melted, cream cheese, at room temperature, sugar, eggs, at room temperature, all-purpose flour, sour cream, orange-flavored liqueur , such as grand marnier or cointreau, or 2 tsp. vanilla, fresh orange juice

cream cheese, softened, strawberries, sugar, sour cream, orange liqueur (grand marnier, cointreau, or blue curacao), vanilla, dippers ; fruit, graham crackers, cake cubes

vanilla bean, sugar, lime, orange liqueur (recommended : cointreau), almond liqueur (recommended : amaretto), coffee liqueur, cognac, coffee, cream, chocolate shavings

vanilla cookie crumbs, sugar, unsalted butter, melted, whole-milk ricotta, cream cheese, at room temp ., sugar, flour, salt, egg yolks, orange flavored liqueur such as grand marnier or cointreau

milk, orange extract, ground cinnamon, shredded orange peel, egg yolks, granulated sugar, brown sugar (light or dark ), rum (light or dark ), orange liqueur (use grand marnier, or cointreau, if these are unavailable, use triple sec), unsweetened cocoa powder (use bittersweet or semisweet) or 1 1/2 cups dark chocolate squares, melted (use bittersweet or semisweet), light cream, vanilla, ground nutmeg

bittersweet chocolate , minimum 70 percent cocoa solids, unsalted butter, softened, eggs, 2 whole, 4 separated, sugar, orange-flavored liqueur, optional (recommended : cointreau), orange , zested, heavy cream, vanilla extract, orange-flavored liqueur, optional (recommended : cointreau), unsweetened cocoa powder, for sprinkling

blood oranges, peeled and segmented, fresh blueberries, cranberry juice, sugar, fresh lemon juice, vanilla extract, orange-flavored liqueur (recommended : cointreau), heavy cream, water, fresh raspberries, powdered sugar, egg whites, salt, cream of tartar, superfine sugar, cornstarch, white wine vinegar, pure vanilla extract, poppyseeds, heavy cream, vanilla extract, sugar, fresh mint leaves , chiffonade, for garnish

unsweetened cocoa powder (not dutch-process), boiling water, bittersweet chocolate, chopped (not unsweetened ), sour cream, vanilla extract, vanilla extract, all-purpose flour, baking soda, salt, unsalted butter, softened, granulated sugar, light brown sugar (firmly packed ), eggs, heavy cream, bittersweet chocolate (fine-quality chopped ), unsalted butter, softened, freshly grated orange zest, cointreau liqueur or 1 tbsp other orange-flavored liqueur, egg yolks, sugar, fresh orange juice, unsalted butter, softened, lemon juice, fresh, sugar, water, egg whites, cream of tartar, unsalted butter, cut into pieces and softened to cool room temperature, salt, orange zest

milk, butter, eggs, sugar, flour, baking powder, salt, vanilla, ricotta inpastata cheese, sugar, pure vanilla extract, rum, candied lemon peels, finely chopped, candied orange peels, finely chopped, chopped pistachio nuts, heavy cream , whipped until stiff, orange liqueur (recommended : grand marnier or cointreau), sweetened whipped cream, semi-sweet chocolate , cut into pieces, cold espresso coffee, cold butter , cut into cubes

water, couscous, sugar, juice oranges , preferably valencia, cointreau or other orange-flavored liqueur, ripe mango (about 1 1/4 lb), heavy (whipping ) cream, chilled, vanilla extract, vanilla yogurt

graham cracker crumbs, ground pecans, butter, melted, white chocolate, coarsely chopped, cream cheese, softened, sour cream, eggs, vanilla extract, mandarin oranges, undrained, cointreau liqueur, orange juice, cornstarch, cornstarch