56903 ultimate biscotti chocolate biscotti Recipes

all-purpose flour, baking powder, salt, butter, room temperature, sugar, eggs, vanilla extract, andes peppermint crunch baking chips, good quality semi-sweet chocolate chips (used for topping)

butter, softened, chocolate cookie crumbs (about 27 nabisco famous chocolate wafers or 20 oreo cookies, finely crushed), reduced-fat cream cheese, softened, white sugar, cornstarch, eggs, reduced-fat sour cream, vanilla extract, milk chocolate (1/2 bag milk choc. chips), white chocolate (1/2 bag white choc. chips), semisweet chocolate (1/2 bag semisweet choc. chips), bittersweet baking chocolate, butter, light corn syrup

semisweet chocolate, chopped, all-purpose flour, dutch process cocoa powder, baking powder, salt, unsalted butter, brown sugar, white sugar, eggs, instant coffee granules, vanilla extract

baking cocoa, baking soda, butter, melted,and divided, boiling water, sugar, eggs, all-purpose flour, vanilla extract, salt, semi-sweet chocolate chips, coarsely chopped pecans

butter, softened, brown sugar, egg, vanilla, flake rolled oats, all-purpose flour, baking powder, baking soda, salt, chocolate chips

oreo cookies, philadelphia cream cheese, semi-sweet baking chocolate , 1 bar

baking cocoa, baking soda, butter, melted, divided, boiling water, sugar, eggs, king arthur unbleached all-purpose flour, vanilla extract, salt, coarsely chopped pecans, semisweet chocolate chunks

chocolate turtle chex mix, caramel chex cereal, pretzel stick, m & s plain chocolate candy, gummy bears, toffee pieces, marshmallows, caramel corn, cinnamon goldfish graham snacks, caramel , bites, butter toffee peanuts, cashews, peanuts, oreo cookie, candy corn, chocolate chips, white chocolate chips, dark chocolate chips, teddy grahams honey graham snacks, raisins, pretzel rings, cinnamon red cinnamon candies

ghirardelli 60% cacao bittersweet chocolate chips, unsalted butter, eggs, granulated white sugar, all-purpose flour, baking powder, ghirardelli semi-sweet chocolate chips, chopped walnuts

chocolate ice cream, chocolate syrup, chocolate pudding, milk, hershey chocolate kiss (however many servings you make)

butter, chopped, white chocolate, water, caster sugar (if using fresh passionfruit, use 1 1/4 cups sugar), tasti passion fruit in syrup (or 50ml fresh passionfruit), plain flour, self raising flour, eggs, lightly beaten, sweetened condensed milk, full fat cream, white chocolate, passion fruit in sweetened syrup. fresh can also be used here however if it ends up too tart icing sugar

godiva dark chocolate bars, chopped, sugar, instant coffee granules, boiling water, butter, softened, eggs, at room temperature, vanilla extract, frozen unsweetened raspberries, sugar, chambord raspberry liquor, heavy cream, sugar, vanilla extract, fresh raspberry, for garnish

flour, brown sugar, sweetened flaked coconut, unsalted butter, cut up and softened, semisweet chocolate, chopped, unsalted butter, softened, flour, salt, eggs, brown sugar, vanilla, sweetened flaked coconut, toasted pecans, heavy whipping cream, sugar, egg, unsalted butter, softened, sweetened flaked coconut, chopped toasted pecans, vanilla extract

butter flavored shortening, brown sugar, milk, vanilla, egg, flour, salt, baking soda, chocolate chips, walnuts, cinnamon

chocolate biscotti, dozen, all-purpose flour, sugar, unsweetened cocoa, eggs, vanilla extract, teeaspoon baking soda, salt, whole blanched almonds, preheat the oven to 350 degrees f. coat a 10 x 15 rimmed cookie sheet with nonstick cooking spray. in a large bowl, combine all the ingredients except the almonds; mix well with a spoon. stir in the almonds until well blended; the dough will be thick and sticky. place half of the dough on the cookie sheet; form a slightly rounded 4 x 12 loat that is about 3/4 inch thick. repeat with the remaining dough on a second cookie sheet and bake for 30 minutes. remove from the oven and reduce the temperature to 325 degrees f. allow the loaves to cool for 5 to 10 minutes, then cut into 1/2-inch-thick slices. lay the slices cut side down on the cookie sheets and bake for 15 more minutes. turn the cookies over and bake for another 15 minutes or until very crisp. allow to cool, then store in an airtight container.

margarine, softened (i use fleischmann s), sugar, light brown sugar , firmly packed, vanilla extract, eggs, flour, baking soda, salt (reduce to 1/2 tsp if using ed margarine), semisweet chocolate, chunks, semi-sweet chocolate chips, white chocolate chips, milk chocolate chips (or m&m s), walnuts, broken into large pieces

eggs , cold, bittersweet chocolate or semisweet chocolate, coarsely chopped, unsalted butter (2 sticks), cut into 1/2-inch chunks, strong coffee or liqueur (optional), sugar or cocoa powder for decoration

pillsbury devil s food cake mix with pudding, instant chocolate pudding mix, oil, coffee, flavored coffee creamer (any flavor- they suggested hazelnut), eggs, sour cream, chocolate chips