317 twice cream Recipes

russet potatoes, rinsed, dried, sour cream, sour cream, crumbled blue cheese (packed), crumbled blue cheese, butter, room temperature (1/2 stick), garlic cloves, minced, chopped fresh rosemary

baking potatoes, chopped peeled parsnips, garlic clove, peeled, cream cheese, softened, buttermilk, salt, pepper, hot pepper sauce, chopped green onions, grated parmesan cheese, paprika

turnips, olive oil, light sour cream, spice hunter poultry seasoning, salt, garlic powder, black pepper

idaho potatoes or 4 yellow potatoes, bacon, diced, onion, finely diced, cream, butter, paprika, garlic powder, salt, fresh ground pepper, grated parmesan cheese, grated cheddar cheese, fresh diced chives

baking potatoes, green onions, sliced thin, milk or 1/4 cup light cream, salt, butter, shredded cheddar cheese, grated romano cheese or 1/2 cup parmesan cheese, bacon , crisped and crumbled (optional), paprika, on top for color (optional)

baking potatoes, butter, softened, milk, sour cream, parmesan cheese, sharp cheddar cheese, shredded, salt, onion powder, cayenne pepper, paprika

potatoes, milk, sour cream, butter, salt, pepper, onion salt, garlic powder, paprika (optional), shredded cheddar cheese

russet potatoes (about 5 lb.), oil, grated cheddar cheese, sour cream, margarine or 1/4 cup butter, scallion, minced (i usually use about 1/4 cup. regular onion), salt, black pepper, garlic powder or 1 clove garlic, minced

baking potatoes, sour cream, shredded american cheese, green onions, thinly sliced, milk, salt, black pepper or 1 dash white pepper (or more to taste), parmesan cheese

baking potatoes, sour cream, cheddar cheese, finely shredded, salt, black pepper, butter, melted, onion powder, bacon, cooked & crumbled, vegetable oil

potatoes (1 per person ), olive oil, salt, butter, chopped, garlic, crushed,peeled and chopped, chopped mixed herbs (e.g. parsley and chives; parsley and dill; parsley and rosemary), freshly grated parmesan cheese, generous grinding black pepper, sour cream

brown potatoes, chopped brown onions or 1/2 cup green onion, sour cream, milk, butter or 1/2 cup margarine, melted, shredded cheddar cheese, salt, pepper, olive oil, garlic salt, bacon , pieces (optional)

idaho potatoes, green onion, chopped, shredded cheddar cheese, bacon, cooked and crumbled, egg, sour cream, salt, pepper

yukon gold or other yellow-fleshed potatoes (about 2 3/4 lb), unsalted butter, softened, milk, fresh basil leaves, sour cream

idaho baking potatoes, washed and dried, vegetable oil , for coating the potatoes, bacon, shrimp (peeled, deveined, tails removed, and washed ), lemon pepper, mushrooms, washed and chopped, salt, black pepper, seasoning salt, unsalted butter, softened and cut into pats, sour cream, milk or 3/4 cup heavy cream, sharp cheddar cheese, grated, parmesan cheese, grated, salt and pepper, for extra seasoning, cayenne pepper, for sprinkling

ears of corn (i use farm-fresh peaches and cream), okra , cut up (optional ingredient), favorite breading mixture (optional ingredient ), onion, chopped, red bell pepper, diced, green bell pepper, diced, garlic, crushed, fresh chopped tomato, smoked bacon, fried and crumbled, grated parmesan cheese plus extra to sprinkle on finished dish, olive oil, salt to taste, black pepper to taste

russet potatoes rubbed lightly with olive oil, sharp cheddar cheese ., sour cream, buttermilk, unsalted buter, scallions, sliced, fresh dill, sea salt, fresh ground black pepper

baking potatoes, salt, shredded cheddar cheese, cayenne pepper, sliced fresh mushrooms, chopped onion, chives, sour cream, bacon bits, any type (real ones work best), milk, butter