3 tropical rum sauce macadamia Recipes

  • Tropical Fruit Splits with Rum Sauce and Chile-Macadamia Brittle
    dark rum, boiling-hot water, vanilla, sugar and
    9 More
    dark rum, boiling-hot water, vanilla, sugar, unsalted butter, firm-ripe mango, peeled, papaya, peeled, halved, and seeded, fresh pineapple, peeled and cored, ripe finger bananas or 6 small regular bananas, chili powder, chile-macadamia brittle, premium vanilla ice cream, garnish: toasted fresh coconut shavings or toasted sweetened flaked coconut
    1 hour 15 min, 13 ingredients
  • Crunchy Macadamia Nut Chicken Over Tropical Fruit Paella Crunchy Macadamia Nut Chicken Over Tropical Fruit Paella
    quick rolled oatmeal, macadamia nuts, all-purpose flour and
    27 More
    quick rolled oatmeal, macadamia nuts, all-purpose flour, fresh thyme, parmesan, shredded, salt and freshly ground black pepper, chicken breasts, butter, melted, canola oil, fruit paella , recipe follows, chutney dipping sauce , recipe follows, mango chutney, diced pineapple, mayonnaise, onions, diced, olive oil, stalks lemongrass, crushed, jasmine rice, kosher salt, chicken broth, chopped garlic, chopped ginger, red bell pepper, seeded and diced, chopped green onion, white part only, water chestnuts, diced, pineapple, diced, star fruit, sliced, papaya, diced, mango, diced, rum
    35 min, 30 ingredients




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