2566 triple birthday Recipes

vanilla cake mix, eggs, shortening, vanilla extract, vanilla chips , nestle swirled holiday morsels, powdered sugar, vanilla extract , bourbon vanilla

sugar, milk chocolate chips, white chocolate chips, m iniature & baking bits, flour, baking soda, butter or 1/2 cup margarine, softened, eggs, slightly beaten, vanilla

egg whites, salt, sweetened condensed milk, vanilla, shredded coconut, semisweet chocolate chips, divided, white chocolate chips

chocolate wafer cookies, melted butter, sugar, semisweet chocolate, chopped, heavy cream, cold milk, dessert topping mix, vanilla, chocolate flavor instant pudding and pie filling mix, chocolate curls (to garnish ) (optional)

bittersweet chocolate or 10 oz semisweet chocolate, chopped, unsweetened chocolate, chopped, unsalted butter , cut into chunks. (i use vegan spread earth balance), eggs, at room temp, sugar, espresso powder or 1 tbsp brewed coffee, vanilla, flour, baking powder, salt, chocolate chips (dark, white , semi-sweet, bittersweet, your pick), chopped toasted pecans (optional)

butter (3 sticks), butter, bittersweet chocolate (good quality ), eggs, superfine sugar, vanilla extract, flour, flour, salt, white chocolate chips, semi-sweet chocolate chips, powdered sugar, for garnish

sugar-free chocolate ice cream, creamy peanut butter, low-sugar chocolate syrup, brewed espresso, chilled, non-dairy whipped topping, ice cubes, club soda

unsweetened chocolate, sugar, divided, water, flour, baking soda, salt, butter, eggs, milk, vanilla, heavy cream, semisweet chocolate or 400 g milk chocolate, salt, corn syrup

egg whites, cream of tartar, sugar, almond extract, milk chocolate kisses, baking cocoa

yellow cake mix (duncan hines moist deluxe classic yellow), strawberry cake mix (duncan hines moist deluxe strawberry supreme), water (1 1/3 cup for each batter), vegetable oil (1/3 cup for each batter), eggs (3 for each batter), fresh blueberries (4 oz.), fresh raspberries (12 oz.), fresh strawberries, sliced about 1/4 inch thick (18 oz.), seedless raspberry preserves, divided, sweetened whipped cream, divided

margarine, sugar, eggs, vanilla extract, mint extract, unbleached flour, cocoa powder, baking soda, salt, dark chocolate chips, mint chips (i recommend andes creme de menthe baking chips, or you could chop up some andes yourself, if you can), dark mint chocolate (i used ghirardelli s intense dark mint bliss squares)

chocolate cake mix, sour cream, jello instant chocolate pudding mix, eggs, vegetable oil, water, semisweet baking chocolate, raspberries

triple sec, white creme de cacao, half-and-half, scoop orange sherbet, scoop vanilla ice cream, scoop crushed ice

butter, dark brown sugar (packed), light brown sugar (packed), egg, molasses, all-purpose flour, ground ginger, baking soda, salt, fresh ginger (minced ), crystallized ginger (a.k.a. , finely chopped)

yukon gold potatoes, cut into 1-inch chunks, garlic cloves, peeled, scallions, thinly sliced, fresh lime juice, olive oil, chipotle chiles in adobo, salt, ears corn, husked, yellow bell peppers , cut lengthwise into flat panels

chocolate cookie crumbs, butter, melted, caramels, evaporated milk, chopped pecans, cream cheese, softened (tip 1), sugar, vanilla, eggs, at room temperature (tip 2), semi-sweet chocolate chips, white chocolate chips

all-purpose flour, baking powder, salt, unsweetened chocolate, coarsely chopped, bittersweet chocolate, coarsely chopped, unsalted butter, eggs, sugar, vanilla extract, chopped pecans, semi-sweet chocolate chips